Recipes for Pesto Chicken Stuffed Shells with grocery lists and nutritional information | Page 37

Arugula Broccoli Pesto Pizza

Why not use cooler-weather vegetables like broccoli and arugula as an unconventional pizza topping? The arugula adds a slightly bitter, peppery taste

6 Servings - 30 min - eatingwell.com

Pasta with Pesto Cream Sauce

I finally have basil in my garden. Basil I can use. This is a huge development. I had no basil during the winter. None. G...

8 Servings - 16 min - thepioneerwoman.com

Pesto Minestrone Soup Slow Cooker

This Pesto Minestrone Soup Slow Cooker recipe contains prepared pesto, beans, potatoes, chicken broth, frozen peas and more.

6 Servings - crockpot365.blogspot.com

Portabello Mushroom and Basil Pesto Panini

A quick and easy recipe for a grilled vegetarian panini with portabello mushrooms and basil pesto.

4 Servings - blogs.babble.com

Artichoke and Sun-Dried Tomato Stuffed Chicken Breast

This Artichoke and Sun-Dried Tomato Stuffed Chicken Breast recipe contains boneless, skinless chicken breasts, olive oil, butter, grated Parmesan, white wine and more.

4 Servings - 1 hr - foodnetwork.com

Stuffed Chicken Divan with a Sherry Dijon Sauce

This Stuffed Chicken Divan with a Sherry Dijon Sauce recipe contains boneless skinless chicken breast halves, evaporated milk, grated Gruyere cheese, olive oil, dry sherry and more.

4 Servings - 50 min - foodnetwork.com

Goat Cheese and Mushroom Stuffed Chicken Breasts

This Goat Cheese and Mushroom Stuffed Chicken Breasts recipe contains boneless, skinless chicken breasts, goat cheese, fingerling potatoes, unsalted butter, olive oil and more.

6 Servings - 1 hr - foodnetwork.com

Stuffed Chicken

This recipe contains new potatoes, chicken cutlets, olive oil, feta, broccoli and more.

4 Servings - 50 min - realsimple.com

Foil-Baked Salmon with Basil Pesto and Tomatoes

This Foil-Baked Salmon with Basil Pesto and Tomatoes recipe contains salmon filets, tomatoes, olive oil, basil.

2 Servings - kalynskitchen.com

Pasta with Mint Pesto, Peas and Ricotta Salata

Are you still getting fresh peas? We aren't either, but peas are one of the things I like to eat year-round because frozen peas are often so much sweeter and fresh, actually, than fresh peas. What? It's because frozen peas are frozen so quickly after harvest, while fresh spring/early summer peas from the market are already a day or two old by the time you buy them, let alone shell and eat them.

6 Servings - thekitchn.com

Polenta Pizzas with Kale, Chard, and Parsley Pesto

These Polenta Pizzas from Clean Start by Terry Walters don't have all that much to do with their doughy, cheesy namesake, but considering it's about a thousand times better than any vegan, gluten-free version I've ever tried,...

4 Servings - seriouseats.com

Spinach & Feta Stuffed Chicken Breast (Quick & Easy)

This is the best chicken I have EVER had! It's so fast and easy and it tastes like something you would get at a fancy dinner somewhere nice! My husband raved about it and my friends love it too! It's a keeper!

4 Servings - 45 min - food.com

Roast Stuffed Chicken

This Roast Stuffed Chicken recipe contains roasting chicken, stove top stuffing mix for chicken, margarine or butter, dried thyme leaves.

10 Servings - 1 hr 50 min - kraftrecipes.com

Stuffed Chicken Divan

This recipe contains boneless skinless chicken breast halves, evaporated milk, grated gruyere cheese, olive oil, dry sherry and more.

4 Servings - 50 min - foodnetwork.com

Mushroom-Stuffed Chicken

Looking for a new dinner idea? Look no further! This chicken recipe is delicious and easy to prepare. Serve with 3 cups cooked egg noodles tossed with 2 tablespoons butter and green onions.

4 Servings - myrecipes.com

Shells with Tomato & Basil

This Shells with Tomato & Basil recipe contains velveeta shells & cheese dinner, tomato, garlic powder, fresh basil leaves.

6 Servings - 20 min - myrecipes.com

Taco Pasta Shells

This Taco Pasta Shells recipe contains jumbo pasta shells, lean ground beef, shredded reduced-fat mexican cheese blend, taco sauce, fat-free cream cheese and more.

6 Servings - 50 min - tasteofhome.com