This Thai Chicken and Pineapple Stir Fry recipe contains boneless skinless chicken breast, oil, fresh pineapple chunks, cornstarch, bell peppers and more.
I'm happy to announce that FatFree Vegan Kitchen has been chosen as the featured blog in this month's Tried & Tasted, a blog event started by Zlamushka's Spicy Kitchen and hosted this month by Vaishali at Holy Cow! The idea
This recipe can be substituted in ANY pasta sauce or recipe, and it can be eaten hot or cold. Very versatile main or side dish - and very hard to screw up.
This sweet, bubbly drink looks like something scooped up from a deep, dark bog and makes a great Halloween party beverage or spooky after-dinner treat.
You won't believe how easy it is to make this classic casserole featuring that favorite combination of tuna, noodles, peas and cream of mushroom soup. This version serves 8, so everyone can dig in!
This Broiled Tilapia with Thai Coconut Curry Sauce recipe contains tilapia fillets, light coconut milk, brown sugar, dark sesame oil, scallions and more.