Recipes for Polenta with Fresh Tomato Salsa with grocery lists and nutritional information | Page 419

Shrimp Potstickers with Sriracha-Ginger Dipping Sauce

This recipe contains shrimp, toasted sesame oil, sugar, soy sauce, nonstick cooking spray and more.

8 Servings - 45 min - marthastewart.com

Bocconcini Salad

This recipe contains olive oil, grape, yellow pepper, endive, celery, chopped and more.

4 Servings - trestelle.ca

photo Chicken Lettuce Wraps Recipe Recipe | Say Mmm

Filled with chicken, mushrooms, water chestnuts and carrots, these wraps are both healthy and yummy. The gingerroot, rice wine vinegar and teriyaki sauce give them delicious Asian flair.—Kendra Doss of Smithville, Missouri

6 Servings - tasteofhome.com

Lemon Pepper Tuna

With its couscous and vegetable side dish, this 20-minute fish dinner is a complete meal.

4 Servings - bhg.com

Asian Turkey Meatballs in Lettuce Wraps

This recipe contains lettuce, turkey, ground, oil, cooking spray, cucumbers and more.

4 Servings - southbeachdiet.com

Fast Shrimp Bisque

This recipe contains shrimp, milk, milk, seafood seasoning, all-purpose flour and more.

4 Servings - bhg.com

Southwestern Stew

This recipe contains beef stew meat, canola oil, corn, onion, frozen cut green beans and more.

8 Servings - 1 hr 55 min - tasteofhome.com

Hungarian Stew

This recipe contains potatoes, beef stew meat, canola oil, sour cream, onions and more.

6 Servings - 7 hr 30 min - tasteofhome.com

Three Bean Enchiladas

Using canned beans makes this low-fat recipe for enchiladas a snap to prepare. We chose kidney, garbanzo, pinto, and navy beans, but you can use any combination of beans that you like.

8 Servings - 25 min - recipe.com

Tofu Parmigiana

Instead of having a greasy, battered coating, the tofu “steaks” in our revamped Parmigiana are breaded and lightly pan-fried in just a small amount

4 Servings - eatingwell.com

Carmelized Onion Lasagna

This unusual lasagna with portobello mushrooms, sweet onions, spinach and Gorgonzola cheese has a rich, complex flavor. It's also great with goat

9 Servings - eatingwell.com

Chinese Braised Mushrooms and Tofu

Ma Po Tofu, a classic dish from the Sichuan province of China, inspired this recipe. The original is made with soft tofu and ground pork or beef with plenty of heat from dried chile peppers and Sichuan peppercorns. Portobello mushrooms stand in for the meat in our vegetarian version and convenient jarred chile-garlic sauce gives it plenty of kick. Serve with brown rice.

4 Servings - 40 min - recipe.com