Recipes for Pressed Crab Salad Sandwich with Red Pepper Vinaigrette with grocery lists and nutritional information | Page 523

Easy French Dip Sandwiches

This sandwich made with sliced roast beef and provolone cheese is a crowd pleaser. The flavor is so rich, no one will know it only took 15 minutes to put together.

4 Servings - 15 min - allrecipes.com

Pork Tenderloin with Red and Yellow Peppers

This Pork Tenderloin with Red and Yellow Peppers recipe contains pork tenderloin, anchovy fillets, extra-virgin olive oil, yellow bell pepper, red bell pepper and more.

4 Servings - 20 min - myrecipes.com

Chicken Verde Sandwiches

Chicken breast cooks in a slow cooker with prepared pizza sauce and green salsa to make a tasty sandwich filling.

6 Servings - 8 hr 10 min - allrecipes.com

Vegetarian Reubens

A meat-free - but not flavor free - alternative to this classic sandwich.

6 Servings - 25 min - allrecipes.com

Kid-Friendly Wheat Bread

An easy kid-friendly wheat sandwich bread, especially easy if you have a mixer with a dough hook. My picky kid even eats the crust!

2 Servings - 1 hr - allrecipes.com

Meatloaf with Mozzarella, Mushrooms and Pepperoni

This Meatloaf with Mozzarella, Mushrooms and Pepperoni recipe contains ground sirloin, pepperoni, eggs, sandwich bread, ketchup and more.

6 Servings - 5 hr 10 min - myrecipes.com

Pretzel Coated Fried Fish

The pretzels add a great crunchy coating that sticks to the fish when frying. The flavor is excellent and these fillets serve well alone or as a fish sandwich.

4 Servings - 45 min - allrecipes.com

Gourmet Grilled Cheese Sandwiches

A fancy sandwich for a quick lunch. Cream cheese is blended with mayonnaise and shredded cheese, then grilled between slices of French bread.

4 Servings - 20 min - allrecipes.com

Rosemary-Chicken Panini with Spinach and Sun-Dried Tomatoes

Grilled Rosemary-Chicken Panini with Spinach and Sun-Dried Tomatoes is a delicious solution to the busy weeknight dinner dilemma. This excellent sandwich is loaded with fresh flavor and is guaranteed to satisfy any appetite.

4 Servings - 1 hr - myrecipes.com

Taco Avocado Wraps

'I came up with this sandwich when we wanted a light supper and didn't want to turn on the oven one summer evening,' recalls Renee Rutherford of Andover, Minnesota. Tip: 'Serve it for lunch, as a snack or paired with refried beans for dinner,' she says.

4 Servings - 30 min - allrecipes.com

Sweet Potato Biscuits

This recipe makes a wonderfully light and fluffy biscuit. A great way to use up those leftover mashed sweet potatoes. Makes a delicious sandwich with a slice ham, or simply topped with butter.

8 Servings - 20 min - allrecipes.com

Falafel Pitas with Tahini

Rather than a heavy, fried falafel, heres an updated version of this pocket sandwich: a light chickpea patty served in a whole-wheat pita with a flavorful but light tahini sauce

4 Servings - 25 min - family.go.com

Breakfast Loaf

'I love to make this hearty sandwich when we have company for the weekend,' writes Amy McCuan of Oakley, California. 'I serve it with juice and fresh fruit.' At 84¢ a serving, the loaf is priced right. 'If you like, add sliced mushrooms and olives,' Amy suggests.

6 Servings - 40 min - allrecipes.com

Milk Chocolate Peppermint Bark

This Milk Chocolate Peppermint Bark recipe contains milk chocolate, sandwich cookies, peppermint candies, pretzel sticks, butter.

2 Servings - 6 hr 25 min - myrecipes.com

Avocado Tzatziki

A colorful California version of this classic Greek sauce. Use on your favorite pita sandwich, gyro, falafel or as a fresh veggie dip. Also try it as a condiment for spicy Indian food and curries. Make it using yogurt in place of sour cream, or even without the sour cream for a great vegan alternative!

8 Servings - 5 min - allrecipes.com