The perfect autumn soup, this hearty dish with a chicken broth base combines baked butternut squash, spicy turkey sausage, white rice, corn, and a dash of heavy cream, if desired.
This Grilled Italian-Stuffed Peppers recipe contains instant brown rice, kraft shredded mozzarella cheese, spaghetti sauce, green pepper, zucchini and more.
This Oven-Baked Stuffed Poblanos recipe contains kraft shredded cheddar & monterey jack cheeses, corn, oscar mayer smoked ham, olive oil, poblano chiles and more.
This BOCA Stuffed Mushrooms Appetizer recipe contains mushrooms, kraft 2% milk, green onion, garlic powder, philadelphia 1/3 less fat than cream cheese and more.
This Creamy Pesto-Stuffed Shells recipe contains philadelphia pesto, jumbo pasta shells, lean ground beef, spaghetti sauce, kraft grated parmesan cheese and more.
This Chicken Stuffed with Prosciutto and Fontina recipe contains fontina cheese, unsalted butter, boneless, skinless chicken breast halves, extra-virgin olive oil, dry white wine and more.
This Cilantro-Stuffed Chicken Breasts recipe contains boneless skinless chicken breast halves, ritz crackers, kraft zesty italian dressing, kraft grated parmesan cheese, diced tomatoes and more.
This Stuffed Chicken Breasts Primavera recipe contains boneless skinless chicken breast halves, stove top stuffing mix for chicken, kraft shredded cheddar cheese, kraft zesty italian dressing, red pepper and more.
If I want to REALLY impress, this is a party appetizer that always works! Need romance? Serve a couple with Filet Mignon for Surf-n-Turf - it doesn't get much better than this!
