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Recipes for Ranch Salad with Roasted Vegetables with grocery lists and nutritional information | Page 195
Beef 'n' Chili Beans
This Beef 'n' Chili Beans recipe contains beef stew meat, ranch style beans, brown sugar, diced tomatoes, whole kernel corn and more.
6 Servings - 6 hr 15 min - tasteofhome.com
Big Ed's Cajun Shrimp Soup
This hearty rice and shrimp soup is packed with vegetables and flavor.
6 Servings - 40 min - allrecipes.com
Moo Shu Pork
Stir-fried vegetables make a nice accompaniment to this dish.
4 Servings - 20 min - allrecipes.com
Easy Chicken Cacciatore
Chicken simmered with a heap of vegetables and tomatoes in a sauce fragrant with oregano.
2 Servings - 20 min - allrecipes.com
Black Bean Chili
A chili that is best when prepared with fresh vegetables, but still delicious with canned or frozen. Serve by itself or over rice.
8 Servings - 40 min - allrecipes.com
Campbell's Cheesy Chicken and Rice Casserole
So many favorite flavors and ingredients--chicken, Cheddar cheese, and vegetables--are in this one easy casserole.
6 Servings - 50 min - allrecipes.com
Vegetable Lovers' Fried Rice
Plenty of crisp vegetables are served with fried rice in this tasty, simple dish.
8 Servings - 1 hr - allrecipes.com
Homemade Wonton Soup
Pork wontons simmer in chicken broth with Chinese vegetables in this hearty and warming soup.
8 Servings - 40 min - allrecipes.com
Chicken Pot Pie I
Canned vegetables and a store-bought crust make this chicken pot pie almost as easy as cooking the frozen kind!
6 Servings - allrecipes.com
Veggie Chili
Multi-colored vegetables make this chili delicious and pretty! Serve with cornbread for a great fall dinner.
8 Servings - 1 hr 25 min - allrecipes.com
Stuffed Tomato Flowers
The filling of savory vegetables, salty olives, and sweet fruit transforms tomatoes into prizewinning edible flowers.
6 Servings - 4 hr 30 min - bhg.com
Baked Chicken & Brussels Sprouts
New research says cruciferous vegetables--cabbage and its cousins broccoli and Brussels sprouts--may cut risk of type 2 diabetes and cancer.
8 Servings - allrecipes.com
Easiest Pot Roast Ever
This roast cooks with vegetables and beef bouillon for up to 8 hours in a slow cooker. Use some additional water if it is to cook that long.
6 Servings - 5 hr 10 min - allrecipes.com
Garlic Chicken Stir Fry
Crunchy vegetables and chicken are treated to a quick garlic-ginger saute, then tossed with a lightly sweetened soy sauce.
4 Servings - allrecipes.com
Quick and Easy Vegetable Soup
A low calorie, but filling, tomato-based vegetable soup. I use fresh vegetables when in season, frozen or canned in winter.
6 Servings - allrecipes.com
Chicken Caesar Wraps
This Chicken Caesar Wraps recipe contains whole wheat tortillas, fat-free creamy caesar salad dressing, cubed cooked chicken, grated parmesan cheese, caesar salad croutons and more.
6 Servings - 15 min - tasteofhome.com
Sweet and Sour Pork III
Cubed pork and stir-fried vegetables are coated in a mouthwatering sweet and sour sauce prepared with simple ingredients.
4 Servings - 1 hr - allrecipes.com
Vegetable Fried Rice
This dish combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables.
3 Servings - 40 min - allrecipes.com
Carrot-Parsnip Soup with Parsnip Chips
Winter root vegetables, like carrots and parnsips, lend their complementary, slightly sweet flavors to this easy soup recipe.
6 Servings - myrecipes.com
Beef Stew
Cubed meat is mixed with seasoned flour and cooked with vegetables, beef broth, garlic, Worcestershire sauce, and paprika.
6 Servings - 12 hr 20 min - allrecipes.com
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