If you are looking for a yummy restaurant-style meal without spending the big bucks, look no further! I could eat Italian food all day everyday, and this is one of my faves!
The best ever tuna fish tuna salad sandwich. Uses tuna, canned or freshly cooked, cottage cheese, mayo, red onion, celery, capers, lemon, parsley, dill, and Dijon.
A delicious Thai Green Curry recipe (Gaeng Kiaw Wan) from the authentic Thai cookbook 'Popular Thai Cuisine'. This dish can be made with beef, chicken, pork, fish or simply the seasonal vegetables.
When basil is in season, I can't make enough pesto. The classic Italian sauce native to Genoa tastes delicious on everything from pasta to pizza to grilled fish. It's excellent stirred into salads or slathered on sandwich bread. Although store-made pesto
Who says you have to ditch the sushi rolls to be healthy? Crowd pleasing, mouth watering and super fun to make sushi rolls sans rice, sans fish and full of living nutrients.
For years, I have struggled with homemade mac and cheese. It just doesn't work when I make it. It turns out grainy and clumpy and just plain gross. Creamy is definitely more my style. I've always thought my failures were
My friend Sante shared his hermit recipe with me - a simple, drop-style, spice cookie loaded with tiny currants, chopped walnuts, and finished with a bit of icing.
Delicious banana and toffee shortcakes made using Pillsbury Grands! frozen buttermilk or southern style biscuits are perfect to have with any time meal – ready in 30 minutes.
Lately, Meat-and-Potatoes-Guy and I can't get enough of those Greek-style pasta salads they sell at the grocery deli. All those bright, crisp flavors of lemon, tomato, cucumber, and fresh herbs are...