Recipes for Red Wine Pasta with grocery lists and nutritional information | Page 120

Country-Style Smashed Potato Salad

This Country-Style Smashed Potato Salad recipe contains yukon gold potatoes, miracle whip dressing, eggs, claussen sweet pickle relish, green onions and more.

12 Servings - 35 min - kraftrecipes.com

Mango Carrot Salsa

Fresh ginger, garlic, cilantro and lime juice flavor this tropical salsa made with mango and carrot. Serve as an appetizer with crackers.

1 hr 5 min - kraftrecipes.com

Amazing Chicken Tortilla Soup!

This recipe has been a huge hit with everyone who has ever tried it. We make it almost weekly, and the leftovers are eaten immediately. It is also very healthy! It is a little spicy, so if you don't have too much of a tolerance for spicy foods, you may choose to leave out the seeds of the jalapentilde;o. If you love spicy, like we do, extra cayenne pepper adds even more zing. Enjoy!

10 Servings - 1 hr 5 min - food.com

Sweet and Sour Chicken

This Sweet and Sour Chicken recipe contains canola oil, egg yolk, tomato ketchup, carrots, cornflour and more.

5 Servings - 10 min - family.go.com

Beef, Bean and Tomato Soup

We often have this soup on Sunday afternoons in the winter. It is quick and easy, hearty and filling. Serve it with fresh hot homemade biscuits or fresh bread. Yumm. Real comfort food.

10 Servings - 30 min - food.com

Black Beans and Rice

Black beans and rice is a common staple among Hispanic culture because it is hearty, nutritious and easy on your budget. This recipe adds fresh peppers and scallions for an extra kick in every bite.

4 Servings - 20 min - myrecipes.com

Grilled Blackberry Glazed Salmon

Blackberries bring fruity flavor to grilled salmon seasoned with zesty lemon-pepper. Have it ready in 20 minutes.

6 Servings - 20 min - bettycrocker.com

Asian Chicken Lettuce Wraps

It makes the perfect crowd-pleasing appetizer for the weekend and the leftovers serve as a great light lunch during the week.The best part: You get the full-on flavor without the bloat-inducing sodium in traditional restaurant versions.

4 Servings - self.com

Tilapia Salad with Strawberry-Pineapple Salsa

Don’t miss the boat—broiled mild fish makes a terrific change-of-pace salad.

4 Servings - 30 min - bettycrocker.com

Cowboy Caviar

Cowboy Caviar starts with a spicy base of black-eyed peas, tomatoes, corn, and avocado. Scoop it up with tortilla chips for an appetizer, or add cabbage and it becomes a coleslaw.

10 Servings - myrecipes.com

Maple Grilled Salmon

The sweet-sour marinade is cooked down to a syrupy glaze that's brushed on the salmon as it cooks. The citrus and maple flavors would also be tasty with pork. Garnish fillets with orange slices, if desired.

4 Servings - myrecipes.com

Paprika Chicken Casserole

This recipe contains egg noodles, unsalted butter, boneless, skinless chicken breasts, heavy whipping cream, olive oil and more.

foodraf.com

Jamie's Spanish Fish and Chorizo Souo

Chorizo and fish work so well together. Make sure you use the best-quality chorizo you can find; it comes in spicy and sweet varieties, but I tend to always go for the spicy one! The pangrattato sprinkled on top adds a lovely crunchiness to the soup and is well worth the little bit of extra effort.

4 Servings - jamieoliver.com