Recipes for Roasted Tomato & Barley Soup with grocery lists and nutritional information | Page 244

Thai Corn Chowder

This recipe contains can coconut milk, unsalted butter, ears corn, red-skinned potatoes, scallions and more.

4 Servings - 1 hr - foodnetwork.com

Pierogi bake

Potato-and-onion pierogis are covered with a creamy sauce and cheese, then baked until bubbly and topped with bacon, green onions, and tomatoes.

4 Servings - 38 min - myrecipes.com

Shrimp Pad Thai

Smother Pad Thai noodles with spicy shrimp, bean sprouts, peanuts and green onion for an asian dish you will prepare again and again.

4 Servings - 25 min - myrecipes.com

Creamy Broccoli Salad

Get this all-star, easy-to-follow Creamy Broccoli Salad recipe from Food Network Kitchen.

6 Servings - 1 hr 25 min - foodnetwork.com

Spaghetti Squash Lasagna Bowls

It’s cold up in New York. Another deep freeze is impending! These boats or bowls or whatever you want to call them, are so easy to put together. Bonus: You don’t have to wash a bunch of dirty dishes after you are done because your bowl is edible.

4 Servings - 45 min - sweet-remedy.com

Thai Chicken with Cashews

Thai Chicken with Cashews is my very, very, very favorite dish of all time. Whenever someone asks me what my last meal would be, I don’t even hesitate. Thai Chicken with Cashews, every single time. Add a cold glass of Thai Iced Tea and I’m in absolute heaven.

4 Servings - 20 min - thewanderlustkitchen.com

Sicilian Spaghetti Bake

This recipe contains mozzarella, italian sausage, cottage cheese, ricotta cheese, eggs and more.

5 Servings - 3 min - allthecooks.com

Nacho Salad

A quick and yummy dinner or lunch.

6 Servings - 30 min - food.com

Jalapeno Cheeseburgers

Find the recipe for Jalapeño Cheeseburgers with Bacon and Grilled Onions and other pepper recipes at Epicurious.com

8 Servings - epicurious.com

Eggplant Parmesan

Perfect for Meatless Mondays, this eggplant parmesan recipe is not only delicious, but healthy. It comes in at just under 300 calories per serving.

8 Servings - myrecipes.com

Tofu Cutlets Marsala

In this dish, tofu "cutlets" are dredged and sauteed as you would a chicken breast or fish fillet. Try the technique using any of your favor

4 Servings - eatingwell.com

Mexican Lasagna

Let your lasagna go Mexican by layering ground beef and sausage with corn tortillas, tomatoes, green chiles, enchilada sauce, and cheese. It's a convenient weeknight dinner that the kids will love as much as the grownups.

6 Servings - 1 hr - myrecipes.com

Baked Tex-Mex Pimiento Cheese Dip

Turn pimiento cheese sandwich spread into a hot and spicy appetizer by adding chopped jalapeno pepper to the cheese mixture.

4 Servings - 35 min - myrecipes.com

Tex-Mex Lasagna

Beans, corn, chili powder, and salsa recreate this classic, gooey dish with southwestern flair. No-boil lasagna noodles mean you spend less time making and more time savoring your dinner.

6 Servings - 1 hr 5 min - delish.com

Latin Chicken and Rice Pot

This recipe contains white rice, ripe avocados, boneless, skinless chicken, sour cream, butter and more.

4 Servings - 40 min - foodnetwork.com

Homemade Cinnamon Pecan Butter

The other day I made Healthy Peanut Butter Rice Krispy Bars. After that, I had the idea to do a pumpkin version. I wasn’t sure if pumpkin and peanut butter would go well together, so I thought I would try with pecan butter. It’s really hard to find pecan butter in the store, and when … Toggle navigation [LINK]

1 Servings - 20 min - mywholefoodlife.com

photo BLT Bow Tie Pasta Salad Recipe | Say Mmm

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