Recipes for Roasted Vegetable and Whole-Grain Penne Pasta with grocery lists and nutritional information | Page 88

Bacon Roasted Chicken

My family loves this chicken! It is always so tender and moist and is a perfect Sunday dinner. The bacon helps to 'baste' the chicken while it cooks. Recipe can be adjusted to any size whole chicken.

6 Servings - 2 hr 30 min - allrecipes.com

Spinach-Artichoke Pesto Pasta with Tomatoes & Sweet Peas

This recipe contains artichokes, olive oil, pasta, shelled pistachios, shredded parmesan cheese and more.

4 Servings - poorgirleatswell.com

Mason Jar Salad Fresh Mozzarella, Tomato, Pasta, and Spinach

Over the last month mason jar salads have become my go to lunch. I love them! Using mason jar salads, as opposed to plastic containers, keeps the salad ingredients incredibly fresh throughout the week and makes transporting my lunch very convenient.

5 Servings - 15 min - skinnymomskitchen.com

Bang Bang Shrimp Pasta

An easy to make but decadent to taste, slimmed down recipe for Bang Bang Shrimp Pasta. Put your unhealthy Asian noodle cravings aside and feast on this skinny

4 Servings - 25 min - skinnymom.com

Roasted Halibut with Walnut Crust

This Roasted Halibut with Walnut Crust recipe contains toasted walnuts, butter, panko, halibut fillets, vegetable oil spray and more.

6 Servings - epicurious.com

Caramelized Cumin-Roasted Carrots

This Caramelized Cumin-Roasted Carrots recipe contains carrots, extra-virgin olive oil, vegetable oil spray, cumin seeds, kosher salt.

6 Servings - epicurious.com

Perfect Pan-Roasted Chicken Thighs

This Perfect Pan-Roasted Chicken Thighs recipe contains bone-in chicken thighs, vegetable oil, kosher salt.

2 Servings - 35 min - epicurious.com

Mediterranean Roasted Broccoli and Tomatoes

This dish of roasted broccoli and tomatoes is tossed with bright Mediterranean ingredients just before serving.

4 Servings - 20 min - eatingwell.com

Roasted Garlic Lemon Broccoli

Broccoli florets are roasted after being tossed in olive oil and sprinkled with sea salt, freshly ground black pepper, and minced garlic. A squeeze of lemon juice before serving seals the deal.

6 Servings - 25 min - allrecipes.com

Port Roasted Chestnuts with Grapes

This Port Roasted Chestnuts with Grapes recipe contains red grapes, chestnuts, butter, orange peel, chicken broth and more.

8 Servings - epicurious.com

Roasted Apples and Brussels Sprouts

Frozen Brussels sprouts get an upgrade in flavor when roasted with apple and sweet onion chunks and drizzled with lemon. You don't even have to thaw the sprouts -- just pour them frozen from the bag onto the baking sheet, season, and roast.

6 Servings - 35 min - allrecipes.com

Citrus-Marinated Roasted Chicken

If you're going to roast one chicken, why not roast two? That way, you have plenty of leftovers to use in new, delicious guises later in the week. This recipe uses a two-part roasting method: first, the chicken is roasted at a high temperature to brown the skin, and then at a lower temperature to gently cook the meat through.

6 Servings - finecooking.com