Recipes for Roasted Winter Vegetables with grocery lists and nutritional information | Page 53

Garden Patch Minestrone

Chock-full of bright vegetables, pasta, and beans, this homemade soup has all the right stuff.

7 Servings - 30 min - pillsbury.com

Zucchini and Tomato Skillet Dinner

Hearty brown rice and vegetables take the place of meat in this saucy one-dish dinner.

2 Servings - 35 min - recipe.com

Artichoke-Spinach Strata

Perfect for a holiday brunch, this baked egg dish is loaded with fresh and frozen vegetables.

8 Servings - 5 hr 30 min - pillsbury.com

Slow-Cooker Steak and Potatoes Dinner

With a slow cooker and a microwave, you can have a juicy, almost-effortless pot roast surrounded by bright vegetables.

6 Servings - 7 hr 25 min - pillsbury.com

Parmesan Baked Artichokes

If all vegetables were covered in bread crumbs and cheese, I would surely eat them. Like the rest of veggies, I want nothing to do with artichoke hearts unless

howsweeteats.com

Slow Cooker Pepperoni Pizza Dip

Gooey pizza toppings are mixed and melted, then served with veggie dippers. A great way to eat those vegetables!

14 Servings - 4 hr 20 min - tablespoon.com

Seafood Gumbo

A rich and satisfying taste of the Louisiana bayou: seafood stewed up with a flexible combination of vegetables.

4 Servings - 1 hr 10 min - paleoleap.com

Pulled Pork Fried Rice

This recipe contains long-grain rice, safflower oil, eggs, frozen mixed vegetables, soy sauce and more.

6 Servings - porkbeinspired.com

Meatless Monday: Portobello, Broccoli and Red-Pepper Melts

Broiled vegetables piled onto thick slices of country bread and toasted until the cheese on top melts and bubbles.

ezrapoundcake.com

Root Vegetable Cobbler with Millet Dumplings

This is the perfect comfort food. It's creamy, warm, full of tender root vegetables, and good for you to boot! It's a great

thenourishinggourmet.com

Broccoli Cauliflower Casserole

This creamy casserole can be made a day ahead, refrigerated and then baked just before dinner. Using frozen vegetables makes this dish a cinch.

10 Servings - 1 hr - mccormick.com

Beef Stew Casserole

For a golden crowning touch, bake biscuits on top of this meaty stew, filled with easy frozen and canned vegetables.

6 Servings - 1 hr - pillsbury.com

Pasta Primavera Skillet

Pasta Primavera is loaded with different vegetables, tossed in smooth creamy sauce and make in a cast iron skillet!

4 Servings - willcookforsmiles.com

Eggplant Stew with Polenta

Enjoy this flavorful stew made with eggplant and vegetables that’s served with polenta – perfect slow-cooked dinner.

4 Servings - 4 hr 30 min - pillsbury.com

photo Creole Shrimp and Pasta Recipe | Say Mmm

Share Tweet news and informations automotive,business,crime,health,life,politics,science,technology,travelautomotive,business,crime,health,life,politics,science,technology,travel Here is a little recipe to warm you up on those cold winter nights. Ingredients: 1 pound large shrimp, tail off, thawed 2 coves garlic, minced 1/4 cup Italian dressing 1 Tbsp cajun seasoning 2

dishwaterdreams.com