Recipes for Salmon with Ginger Glaze with grocery lists and nutritional information | Page 83

Steak Tacos with Pineapple

This recipe contains skirt steak, fresh pineapple, corn tortillas, pepper, red onion and more.

4 Servings - 45 min - foodandwine.com

photo Sweet Potato Curry Recipe | Say Mmm

I don’t know why but curry has always scared me. Where do I buy it? How do I use it? What does it taste like? Is it going to spice my face off? Sadly, these questions were all too accurate. That is, until I tried a few curry dishes and started doing some down and …

4 Servings - 50 min - minimalistbaker.com

Gingery Pork Meatballs with Noodles

Wide rice noodles are available on the ethnic-foods aisle at most major supermarkets and at Asian grocers. If you can't find them, any rice noodle or even spaghetti will work in this dish. You can also use ground sirloin, if you can't find pork.

4 Servings - myrecipes.com

Slow-Cooked Turkey with Berry Compote

We love to eat turkey at our house and this delicious dish is a great way to get all that yummy flavor without heating up the house; the berries make the perfect summer chutney. For browner turkey, broil for a few minutes before serving.—Margaret Bracher, Robertsdale, Alabama

12 Servings - 3 hr 35 min - tasteofhome.com

Slow Cooker Basil Chicken in Coconut Curry Sauce

Slow cook your way to the most flavorful chicken curry! The sauce has coconut milk, jalapeno, and red onion. It's not too spicy, but has tons of flavor!

6 Servings - thefoodcharlatan.com

Asian Noodles with Shrimp and Edamame

Get this all-star, easy-to-follow Asian Noodles with Shrimp and Edamame recipe from Food Network Magazine.

4 Servings - 25 min - foodnetwork.com

Simple Udon Noodles

My parents came to visit this weekend, which meant a lot of eating out. After about seven straight meals out, we were all craving a little home cooked food and some time at home. What we (and by we…

4 Servings - 25 min - emilylevenson.com

Simple Vegan Sushi Bowl

So what's a girl to do when she wants sushi but has no time? The answer is sushi bowls! Its basically just your favorite sushi roll, thrown into a bowl.

40 min - rawtillwhenever.com

Jjamppong (Korean Spicy Seafood Noodle Soup)

A popular Korean Chinese noodle dish. It's refreshing and is loaded with generous amounts of seafood

2 Servings - 35 min - mykoreankitchen.com

Garlicky Shrimp with Shitake Mushrooms and Bok Choy

This recipe contains shrimp, shiitake mushrooms, chicken, sesame oil, mirin and more.

4 Servings - skinnytaste.com

Udon Noodles with Tofu

This recipe contains udon noodles, firm tofu, toasted sesame oil, cucumber, carrot and more.

6 Servings - diabeticlivingonline.com

Carrot Cake with Mascarpone Frosting

This carrot cake feels lighter than most, thanks to four thin layers, subtle spicing, and a not-too-sweet frosting made with mascarpone.

8 Servings - finecooking.com

Authentic Beef Ramen with Zoodles

Our Authentic Beef Ramen with Zoodles is packed with veggies... all swimming in a delicious broth you'll want to drink up with a straw.

30 min - livingchirpy.com

Teriyaki Chicken Casserole

This Teriyaki Chicken Casserole is so delicious! Healthy, simple and sure to please even your pickiest eaters!

55 min - 5boysbaker.com

Brothy Chinese Noodles

This dish was inspired by Chinese Dan Dan noodles--ground pork and noodles in a spicy broth. We use ground turkey and omit the traditional Sichuan peppercorns for convenience, but add hot sesame oil. Use toasted sesame oil instead if you want mild noodles.

6 Servings - eatingwell.com

Spicy Asian Chicken Noodle Soup

My main beef (ha) with chicken noodle soup is the "stuff" to broth ratio. So when a soup has like 2 1/2 noodles in the whole bowl and a measly bite or two of chicken, well, I'm disappointed, to say the least. If I wanted to drink flavored hot water I'd have some tea instead. But this soup is swimming with the good stuff. Or, should I say "wading" since the broth isn't really that deep at all. I will warn you though: this soup is not as innocent as it might look. Danger Will Robinson: these tiny peppers pack a punch. Would you believe there are only two of these wee firey pods in an entire batch of this soup (all 4 servings of it)? And you will most definitely know they are there; you'll feel it from your tongue to your ear drums. Let's be honest: chicken soup is already a surefire cure for colds. Add to that the fact that spicy foods do wonders to clear out the sinuses... that pretty much makes this soup the be all, end all of cold remedies. But that's not to say you can't enjoy it Stay up to date!

4 Servings - loveandoliveoil.com