Refrigerated pasta and links of sweet Italian sausage provide a quick start to Spaghetti with Turkey Meatballs. This kid-friendly meal is ready in 20 minutes.
We love this super-easy, lightened up version of Olive Garden's Zuppa Toscana! Easily swap out the sausage for ground turkey to make it Whole 30 approved!
This PHILADELPHIA Cucumber and Herb Dip recipe contains philadelphia cream cheese, kraft shredded swiss cheese, cucumber, fresh garlic, lemon juice and more.
This Layered Pico De Gallo Dip recipe contains pico de gallo, philadelphia cream cheese, avocado, radishes, kraft mexican style finely shredded four cheese.
This Bristol Bay Smoked Salmon Snacks recipe contains kraft shredded sharp cheddar cheese, philadelphia cream cheese, smoked salmon, green onions, won ton wrappers.
This Mexican Ricotta Cheesecakes with Apple and Cranberry Compote recipe contains sweetened condensed milk, cinnamon-sugar, ricotta cheese, cream cheese, dark brown sugar and more.
We always serve this impressive layered breakfast bake with a salad of mixed greens and tomato wedges. It is one of our most requested dishes and can be served warm or cold. —Danny Diamond, Farmington Hills, Michigan
These baked eggs with chorizo—a hearty combination of crumbled spicy sausage, chunks of crispy potatoes and soft, runny eggs—are great to make for a crowd.
This recipe never fails to enchant anyone who makes it. Have it for breakfast, lunch, or dinner. Prep and Cook Time: about 30 minutes. Notes: Use best-quality potato chips—medium-thick and not too brown (otherwise the dish will taste burned).
My kids love these fritters year-round, but I get even more requests in the fall when there are plenty of apples in season. I like to serve them as a special breakfast treat when they host friends for sleepovers. —Katie Beechy, Seymour, Missouri
Healthy and delicious, these gluten free, dairy free oatmeal bars deliver on-the-go convenience for a quick breakfast or snack - a portable energy boost that can be tucked into a lunchbox or knapsack.