Recipes for Secret Ingredient Cheesy Garlic Bread with grocery lists and nutritional information | Page 186

Flourless Brownies

No one will ever guess the secret ingredient in this recipe: black beans!

16 Servings - wholefoodsmarket.com

Cake Batter Chocolate Bark

I don't think I've ever been so excited to share a recipe with you. Or to lick a bowl. The secret ingredient here? You may think I'm crazy... but

howsweeteats.com

Crunch "Bars"

These bars taste like the best crunchy brittle you've ever eaten, and no one will guess the secret ingredient - saltine crackers!

16 Servings - 30 min - kraftrecipes.com

Chicken Crunch

This extra-crunchy, oven-fried chicken is a favorite of both kids and adults - its secret ingredient is herb-seasoned stuffing.

4 Servings - 5 min - campbellskitchen.com

Picnic Chicken Salad Sandwiches

Cream of celery soup is the secret ingredient that makes this chicken salad creamy and flavorful...served on sesame seed buns, these sandwiches are sure to disappear quickly!

6 Servings - campbellskitchen.com

Black Bean Brownies

These brownies are moist, decadent, easy on the waistline and the wallet - no one will ever suspect the secret ingredient is black beans. Gluten-Free. Refined Sugar-Free.

24 Servings - simplysugarandglutenfree.com

photo Fruit Salad With Pudding Recipe | Say Mmm

I get compliments on this fruit salad wherever I take it. It is super easy to make and a great dish to bring to a potluck or family party. Kids love it too. Everyone asks what's in the sauce? The secret ingredient is the vanilla pudding mix.

15 Servings - 10 min - food.com

Hearty Irish Lager Stew

Pale lager beer adds the mellow flavors of barley, hops, and malt to a rich vegetable stew. The secret ingredient is quick-cooking tapioca, which thickens the stew and gives it a glistening sheen.

8 Servings - vegetariantimes.com

Pierce Street Vegetarian Chili

The best pot of chili I've made in years. A vegetarian chili recipe Inspired by a bunch of those little bags of remnant grains and pulses that collect in my cupboards - bulgur, farro, and lentils, join chile peppers, crushed tomatoes, some chickpeas, and a secret ingredient.

12 Servings - 101cookbooks.com

Brussels Sprouts with Bacon

Garlic, bacon and shallots are all you need to add intense flavor to the Brussels sprouts in this easy, 5-ingredient side-dish recipe.

6 Servings - 16 min - myrecipes.com

Quick Pickled Zucchini

I've been making these coin-shaped zucchini pickles all summer. They're quick to make, great to have on hand, and I don't bother canning them. Delicious on crusty, goat-cheese slathered grilled bread (or just about anything cheesy or crunchy) and simple salads.

2 hr 5 min - 101cookbooks.com