Recipes for Sesame Steamed Vegetables with grocery lists and nutritional information | Page 18

Salmon with Pepita-Lime Butter

Lime juice, chili powder and pepitas give this salmon Mexican flair. Serve with wild rice and steamed vegetables.

4 Servings - 20 min - eatingwell.com

Hawaiian Poke

This Hawaiian Poke recipe contains tuna, sesame oil, sesame seeds, soy sauce, onion and more.

2 Servings - 10 min - chaosinthekitchen.com

Asian Bowtie Pasta

This Asian Bowtie Pasta recipe contains rotisserie chicken, sesame oil, oil, sesame seed, bell peppers and more.

8 Servings - weekofmenus.blogspot.com

Sauteed Kale with Tahini Sauce

Chopped kale sauteed with onions and garlic, mixed with a sauce of sesame tahini, sesame oil, lemon juice, and salt.

4 Servings - 25 min - simplyrecipes.com

Asian Grilled Chicken

This Asian Grilled Chicken recipe contains sesame seeds, sesame oil, teriyaki sauce, soy sauce, honey and more.

3 Servings - skinnytaste.com

Basic Bok Choy

This Basic Bok Choy recipe contains olive oil, bok choy, sesame oil, minced ginger, sesame seeds and more.

6 Servings - 20 min - budgetbytes.blogspot.com

Seoul-ful Chicken with Minted Cucumbers

This Seoul-ful Chicken with Minted Cucumbers recipe contains boneless chicken thighs, dark sesame oil, sesame seeds, honey, honey and more.

4 Servings - myrecipes.com

Korean Egg & Poultry

This Korean Egg & Poultry recipe contains steamed rice, eggs, smoked ham, crab, onion and more.

2 Servings - 30 min - mykoreankitchen.com

Sauteed Chicken Breasts with Creamy Chive Sauce

Here's a sauce so delicious, it's missing only one thing: a little crunchy bread to dip in it. Make It a Meal: Serve with steamed asparagus

4 Servings - 35 min - eatingwell.com

Squash, Chickpea & Red Lentil Stew

Modeled on North African stews, this aromatic vegetarian main course can be served over brown rice or steamed spinach.

8 Servings - 8 hr - eatingwell.com

Aromatic Roasted Root Vegetable

How to make roasted root vegetables. Fragrant herb roasted vegetables, perfect side dish to practically any type of meat entree. A great simple recipe.

6 Servings - spoonforkbacon.com

Brussels Sprouts

Simple and delicious Brussels sprouts recipe with lightly steamed or boiled sprouts, mixed with sauteed onions, butter, and toasted almonds.

8 Servings - simplyrecipes.com

Orange Roasted Carrots and Parsnips

Roasted vegetables are an old standby, but how about roasted fruit? The steady abundance of citrus in Southern California yards and CSA boxes has inspired countless new ways to use these fruits and our latest trick is adding orange and mandarin slices to roasted vegetables. The citrus adds a sweet, caramelized flavor and brings a bit of sunniness to winter roots like carrots and parsnips.

4 Servings - thekitchn.com

Slow Cooker Char Siu Pork Roast

In this recipe for Char Siu, the Chinese version of barbecue, the pork is cooked in the slow-cooker for an extra tender, juicy, and stress-free meal. Serve with sticky or long-grain white rice and a steamed or stir-fried medley of bell peppers, carrots, snow peas, sliced baby corn, and water chestnuts.

8 Servings - myrecipes.com

Slow-Roasted Pork Shoulder

For a special supper, slow-roast a pork shoulder. Start the roast in the morning, and it will be ready for dinner. The skin crisps to crunchy cracklings, and the meat melts with juicy tenderness. Serve it with carrots butter-steamed in a slow-cooker, then finished with cream and olives. Add sauteed kale or a frisee salad and bread to round out the menu.

8 Servings - myrecipes.com