Recipes for Slow Cooker Chicken Enchilada Soup with grocery lists and nutritional information | Page 71

Beef-Barley Soup

A generous portion of this hearty beef-barley soup is satisfying as a one-dish meal. If chuck roast is on sale, purchase a large one and freeze the rest for later. If not, ask your butcher to cut off only the amount you need.

4 Servings - myrecipes.com

Ravioli & Vegetable Soup

Fresh or frozen ravioli cook in minutes and turn this light vegetable soup into a main course. Look for whole-wheat or whole-grain ravioli in the refr

4 Servings - 25 min - eatingwell.com

Italian Sausage Soup

Lighten up a hearty sausage soup recipe with turkey Italian sausage and add flavor with canned tomatoes, fresh basil and Parmesan cheese.

4 Servings - myrecipes.com

Hungarian Apple Soup

This savory apple soup for two gets body from Yukon Gold potatoes and a touch of heat from paprika. Float some cocktail shrimp or a mound of lump crabmeat in each bowl to make it a main course. Click here to visit the new home of KitchenDaily!

2 Servings - kitchendaily.com

Potato Leek Soup

This Potato Leek Soup recipe contains russet potato, PHILADELPHIA Cream Cheese, olive oil, leek, milk and more.

8 Servings - 1 hr - kraftrecipes.com

Cream of Spinach Soup

Rich and creamy spinach soup, with fresh or frozen spinach, onion, potatoes, broth, cream and sour cream. Serve hot or chilled.

6 Servings - simplyrecipes.com

Tomato-Basil Soup

Make a quick version of the classic soup for a refreshingly light supper. Toasted French bread topped with a light Boursin cheese adds great flavor to the meal and is a tasty stand-in for the standard grilled cheese sandwich.

4 Servings - myrecipes.com

Rustic Cabbage Soup

Hearty, healthy, and satistfying - this cabbage soup recipe is super simple to make. Slice a cabbage into thin ribbons and cook it down in a simple pot of sauteed potatoes, onions, beans, garlic and flavorful broth. Finished each bowl with a generous drizzle of great olive oil and a dusting of shredded cheese.

4 Servings - 101cookbooks.com

Split Pea Soup with Barley and Ham

Fact: Before this recipe, I had never made (or tasted!) split pea soup, nor had I ever bought the dried little peas from the supermarket, cute as they may be. Fact: Before this recipe, I had never made (or tasted!)

4 Servings - melskitchencafe.com

Mushroom and Cashew Soup

Do you have things in your head like the look of your dream house?

6 Servings - joythebaker.com

Curried Lentil Soup

I'm glad that you guys are excited about the thumbnail feature! I am such a visual person with recipes and I need to see pictures whenever possible. I finished inserting all the thumbnails and links last night so things are

4 Servings - ohsheglows.com

Broccoli & Cheeze Soup

I have scary memories of all of those

4 Servings - ohsheglows.com

Turkey & Squash Soup

You can also make this with diced cooked turkey, adding it near the end. Serve with lime wedges for squeezing into each bowl. Click here to visit the new home of KitchenDaily!

6 Servings - kitchendaily.com

Meatball Escarole Soup

Get ready to be bowled over. These seven filling and delicious soups and stews will satisfy your fall cravings -- without the fat and calories. More

6 Servings - 40 min - fitnessmagazine.com

Coconut Red Lentil Soup

Inspired by an Ayurvedic dal recipe in the Esalen Cookbook, this is a light-bodied, curry-spiced coconut broth thickened with cooked red lentils and structured with yellow split peas. The back notes of ginger, slivered green onions sauteed in butter, and curry-plumped raisins make this a new favorite of mine.

6 Servings - 45 min - 101cookbooks.com