Recipes for Slow Cooker French Onion Soup with grocery lists and nutritional information | Page 169

Mexican Bake

Good Monday morning to everyone :)

8 Servings - picky-palate.com

To Die for Make-Ahead Mashed Potatoes

These are the BEST mashed potatoes EVER! And they are so user-friendly because you can make them the night before. I never take these anywhere without people begging me for the recipe. Once you make these, you will never want to make them any other way. Also great in twice-baked potatoes. And, if you need really easy, buy pre-cooked mashed potatoes, add from these ingredients, stir, and re-heat in microwave. Tastes almost as good as home-made! My favorite way to cook these are in the crockpot! EDIT: Please note that I have always cooked these in the crockpot and have never baked them; I have gotten new feedback that they taste FAR BETTER if cooked in the crockpot, so this is now my only recommendation for cooking source.

8 Servings - 2 hr 45 min - food.com

Black Bean Tostada Burgers

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4 Servings - 37 min - shape.com

Chicken Scampi

Garlic-and-lemon seasoned chicken in a creamy sauce tops hot pasta for a perfect dish. Click here to visit the new home of KitchenDaily!

6 Servings - kitchendaily.com

Broccoli, Beef & Potato Hotdish

This easy casserole, full of ground beef, roasted broccoli and topped with hash browns, was inspired by the classic Minnesota Tater Tot hotdish. Roast

8 Servings - 1 hr 40 min - eatingwell.com

All-American Chili

This all-American chili recipe is perfect for an outdoor cookout but can also be made on the stove for a comfort classic on a cold day.

8 Servings - myrecipes.com

Tangy Coleslaw Quinoa Salad

I would normally be posting my Day 3 recap right now, but this particular recipe has me so incredibly smitten, I'm going to share it with you first.

4 Servings - poorgirleatswell.com

Summer Vegetable Crepes

This Summer Vegetable Crepes recipe contains part-skim ricotta cheese, reduced-fat sour cream, fresh corn, green beans, jicama and more.

4 Servings - 30 min - laaloosh.com

Quick Taco Salad

A delectable mashup of fresh lettuce and tomatoes, cheese and lean ground beef, without the hassle of stuffing a shell. Taco salad, we raise our fork to you.

4 Servings - 30 min - kraftrecipes.com

Easy Salmon Cakes

If you are trying to boost your intake of omega-3s, try this simple favorite. It is a great way to use convenient canned (or leftover) salmon. The tan

4 Servings - 45 min - eatingwell.com

Okra & Chickpea Tagine

This quick and easy okra and chickpea stew is full of Moroccan flavors. The name

6 Servings - 50 min - eatingwell.com

Pico de Gallo and Guacamole

This isn't a meal, but it's yummy. Oh, I absolutely love Pico de Gallo---the freshness of tomatoes, the clean flavor of cilan...

8 Servings - 30 min - thepioneerwoman.com

Fruit and Nut Couscous with Salmon Kebabs

Ever wonder how the local gourmet stores makes its couscous salad so golden yellow? It's turmeric. This spice lacks much flavor, but makes up for it in its exquisite color. The following recipe is as elegant as it is easy to make. Serve the couscous and the kebabs warm off the stove, or cold the next day. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com