Shrimp marinated in lemon, garlic, and parsley for 30 minutes, then grilled. Can be used as an appetizer or main dish. This recipe also works well for scallops.
My husband says this dish is restaurant quality. It can be made ahead and kept in the refrigerator overnight. Very filling and great served with a salad and garlic bread.
Herbed pork is tender and delicious simmered in a sweet Marsala wine and garlic sauce. This is easy enough for a weeknight, and impressive enough for company.