Recipes for Slow-Cooker Rustic French Onion Soup with grocery lists and nutritional information | Page 174

Black Bean and Butternut Squash Burritos

Isn't it cruel that I'm dangling these burrito pictures in front of you several hours before lunch on a Monday morning? If I was a better planner, I would have posted this recipe yesterday. Then you could have made these

4 Servings - ohsheglows.com

Broth

This Broth recipe contains ground turkey, tomato ketchup, gluten-free cornbread, molasses, cloves and more.

4 Servings - glutenfreegoddess.blogspot.com

Chicken Parmigiana

This is one of the go-to dishes I make for my family of six. Rich, flavorful, and totally satisfying, we all love it, includi...

6 Servings - 1 hr - thepioneerwoman.com

Cheddar Tuna Casserole

This Cheddar Tuna Casserole recipe contains kraft shredded sharp cheddar cheese, egg noodles, tuna, butter or margarine, kraft grated parmesan cheese and more.

4 Servings - 55 min - kraftrecipes.com

Beef and Noodles

This Beef and Noodles recipe contains noodles, boneless beef round steak, all-purpose flour, cooking oil, beef broth and more.

4 Servings - 2 hr 15 min - bhg.com

Green Chile Cheeseburger

This Green Chile Cheeseburger recipe contains ground sirloin, potato, swiss cheese, tomato, green chiles and more.

4 Servings - cookthis.menshealth.com

Chicken Souvlaki

This Chicken Souvlaki recipe contains extra-virgin olive oil, boneless, skinless chicken breasts, feta, flat bread, plain yogurt and more.

4 Servings - 30 min - realsimple.com

Italian Sausage and Cabbage Stew

A hearty and simple Italian peasant stew with cabbage, parsley and Italian sausage.

8 Servings - 1 hr - simplyrecipes.com

Southern Beef and Sausage Goulash

This Southern Beef and Sausage Goulash recipe contains ground beef, elbow macaroni, italian sausage, pepper, andouille sausage and more.

4 Servings - 50 min - deepsouthdish.com

Cove Cay Chicken

Today's recipe is a family favorite.

8 Servings - realmomkitchen.com

Red Prawn and Mango Curry

This is one of the easiest suppers to make, but somehow, however much I know this, it always surprises me. Not in the cooking, so much as in the eating: I can't...

2 Servings - nigella.com

Eggplant Harvest Bowl

I'm a huge fan of roasted vegetables. They're easy, versatile, flavorful and make for amazing leftovers. You can blend them with chickpeas to make hummus, add them to a salad, eat them plain, or stick them in between 2 slices

4 Servings - healthfulpursuit.com

Sofia's Chicken Paprikash

Brilliant red paprika, the main seasoning in Hungarian cooking, gives this light version of chicken paprikash its color. Vary the heat by using hot, s

4 Servings - 40 min - eatingwell.com

Grilled Eggplant Panini

Grilled eggplant is one of life's simpler pleasures: creamy and rich. Look for medium-size, purple eggplants with firm skins and no mushy spots.

2 Servings - 35 min - eatingwell.com

Polenta Pizzas with Kale, Chard, and Parsley Pesto

These Polenta Pizzas from Clean Start by Terry Walters don't have all that much to do with their doughy, cheesy namesake, but considering it's about a thousand times better than any vegan, gluten-free version I've ever tried,...

4 Servings - seriouseats.com

Three-Cheese Chicken Penne Florentine

Fresh spinach, chicken, and a combination of cheeses make this pasta dish comforting enough for the last days of winter yet fresh enough for the first days of spring. Serve family style or portion out in individual ramekins. Either way, this penne pasta casserole is definitely worth sharing.

8 Servings - myrecipes.com

photo Asparagus-Zucchini Frittata Recipe | Say Mmm

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