Recipes for Sour Cream Mashed Potatoes with grocery lists and nutritional information | Page 207

Chicken in Roasted Poblano Sauce

This Chicken in Roasted Poblano Sauce recipe contains boneless skinless chicken breast halves, kraft zesty italian dressing, poblano chiles, chicken bouillon cube, breakstone's or knudsen sour cream.

8 Servings - 25 min - kraftrecipes.com

Potato-Leek Soup With Bacon

This Potato-Leek Soup With Bacon recipe contains bacon, heavy cream, russet potatoes, unsalted butter, crusty bread and more.

4 Servings - 40 min - foodnetwork.com

photo Ww Skinny Chimichangas Recipe | Say Mmm

This is out of my Weight Watchers cookbook called quot;Take-Out Tonight!quot; This is an excellent low fat chimchangas recipe. It is baked, instead of deep-fried. The burrito comes out crispy with a moist and flavorful filling. This has 4 points per serving. You can top these chimichangas with your favorite salsa and, for an extra 1 point per serving, 2 tablespoons fat-free sour cream.

4 Servings - 55 min - food.com

Home-Style Beef and Potato Skillet

Are meat and potatoes a dinner expectation? Try this skillet-easy dumpling version of meat and potatoes.

4 Servings - 40 min - bettycrocker.com

Lemon-Glazed Brussels Sprouts

This Lemon-Glazed Brussels Sprouts recipe contains fresh brussels sprouts, miracle whip light dressing, grey poupon dijon mustard, lemon zest, breakstone's reduced fat or knudsen light sour cream.

4 Servings - 25 min - kraftrecipes.com

Baked Sweet Potato

This is the BEST way to eat a sweet potato. We have baked sweet potatoes with our steaks instead of Idaho potatoes. It's a nice complement to chicken and beef - or any other meat that I can think of! This can also be made on the grill or tossed in the coals if you are camping!

4 Servings - 1 hr 20 min - food.com

Smothered Meatloaf

This Smothered Meatloaf recipe contains ground pork, lean ground beef, Potatoes, Cheddar soup, can condensed cream of mushroom soup and more.

6 Servings - 7 hr 10 min - foodnetwork.com

Golden Potato and Cauliflower Gratin

This Golden Potato and Cauliflower Gratin recipe contains creme fraiche, yukon gold potatoes, whipping cream, fresh cauliflower, fresh thyme leaves and more.

8 Servings - 1 hr 20 min - foodnetwork.com

Roast Beef Spiral Toppers

This Roast Beef Spiral Toppers recipe contains deli roast beef, kraft prepared horseradish, salt, kraft kraft deli deluxe process swiss cheese slice, breakstone's or knudsen sour cream.

4 Servings - 10 min - kraftrecipes.com

Skillet Beef Picadillo with Walnut Sauce

This Skillet Beef Picadillo with Walnut Sauce recipe contains new potatoes, lean ground beef, philadelphia cream cheese, planters walnut pieces, kraft zesty italian dressing and more.

6 Servings - 40 min - kraftrecipes.com

Pork Tenderloin with Roasted Vegetables

This Pork Tenderloin with Roasted Vegetables recipe contains pork tenderloin, sweet potatoes, kraft zesty italian dressing, red potatoes, yellow onion and more.

4 Servings - 50 min - kraftrecipes.com

Sweet Potato Salad

This Sweet Potato Salad recipe contains miracle whip or miracle whip light dressing, sweet potatoes, new potatoes, oscar mayer ham, green onion and more.

6 Servings - 3 hr 20 min - kraftrecipes.com

Really Good Vegetarian Meatloaf (Really!)

High in fiber and protein, low in fat, easy and really yummy! I've always thought meatloaf looks and smells so delicious and savory so, as a vegetarian, I decided to make a no-meat version! This is basically our favorite meatloaf recipe but with cooked mashed lentils instead of ground meat. The result is a very tasty dinner!

4 Servings - 1 hr 25 min - food.com

Grilled Kabob Pack

Bell peppers and other sweet-and-sour ingredients add incredible flavor to chicken when steamed together on the grill inside no-fuss foil pockets.

4 Servings - 40 min - bettycrocker.com

Broccoli Cheese and Potato Soup

This is a yummy and easy soup to throw together. Cheese compliments broccoli and potatoes so well. Ultimate comfort food when the weather starts to get colder. I love to serve it with homemade rolls or bread and a salad. I make it with skim milk to cut back on calories but feel free to substitute whole milk or half-and-half for a creamier soup. If I'm really short on time, I just throw in a can of diced, already cooked potatoes towards the end of the cooking time until they are heated through. If you want a thicker soup, just add desired amount of flour mixed until smooth with an equal amount of water. Mmmmmm....

8 Servings - 30 min - food.com