No need to pre-boil the pasta for this scrumptious saucy dish. Pasta perfection is made simple with ravioli that cooks in the oven from start to finish.
A combination of beef and sausage and cooking in a hearty spaghetti sauce for three hours make these meatballs some of the best you have ever tasted. Once A Month Mom
Baked chicken cutlets covered in Parmesan bread crumbs and topped with pepperoni and mozzarella cheese, served with spaghetti and an easy tomato sauce.
The key to making these meatballs is to brown them first in a skillet and then braise them in a sauce of red wine and tomatoes. Serve them with crusty bread or spaghetti to sop up the sauce.
A baked ziti recipe that is filled with lots of gooey cheese, your favorite spaghetti sauce and ziti pasta. Serve with garlic bread and a Caesar salad.