Recipes for Spinach Feta and Sundried Tomato Strudel with grocery lists and nutritional information | Page 156

Rice with Pigeon Peas

This Rice with Pigeon Peas recipe contains long-grain white rice, pigeon peas, oscar mayer bacon, oscar mayer smoked ham, seasoning with coriander and annatto and more.

12 Servings - 50 min - kraftrecipes.com

Amazing Chicken Tortilla Soup!

This recipe has been a huge hit with everyone who has ever tried it. We make it almost weekly, and the leftovers are eaten immediately. It is also very healthy! It is a little spicy, so if you don't have too much of a tolerance for spicy foods, you may choose to leave out the seeds of the jalapentilde;o. If you love spicy, like we do, extra cayenne pepper adds even more zing. Enjoy!

10 Servings - 1 hr 5 min - food.com

Six-Layer Dip

Did someone mention party? True to the belief that more is merrier, this stack of one flavorful texture on top of another is a taco chip's best buddy.

32 Servings - 3 hr 10 min - kraftrecipes.com

Tuna-Topped Chopped Salad-to-Go

This Tuna-Topped Chopped Salad-to-Go recipe contains white tuna in water, red onions, tomatoes, cucumbers, sliced black olives and more.

5 min - kraftrecipes.com

BBQ Turkey Pita

BBQ sauce adds delicious grilled flavor to this quick-and-easy pita sandwich.

6 min - kraftrecipes.com

Black Bean Minestrone Soup

This Black Bean Minestrone Soup recipe contains black beans, oscar mayer baked cooked ham, diced tomatoes, fat-free reduced-sodium chicken broth, carrot and more.

12 Servings - 30 min - kraftrecipes.com

Harvest Ratatouille

This Harvest Ratatouille recipe contains oil, whole tomatoes, eggplant, kraft grated parmesan cheese, onion and more.

10 Servings - 1 hr 20 min - kraftrecipes.com

Southwest Avocado Bean Dip

Nibble on this: avocados, beans, corn and cilantro in a chunky Tex-Mex dip. Big flavor, smart choice.

32 Servings - 30 min - kraftrecipes.com

Chili con Carne

This Chili con Carne recipe contains long-grain white rice, kraft shredded cheddar cheese, lean ground beef, red kidney beans, oil and more.

9 Servings - 1 hr 20 min - kraftrecipes.com

BLT Pasta Salad

This has been in my recipe box forever so I'm not sure where it came from. This is light so a good pick for those hot days when you just don't feel like eating much.

16 Servings - 30 min - food.com

Breakfast Burritos (Once a Month Cooking)

Great for that run in the morning breakfast. You can also take frozen burritos with you when going camping. Just place the bag of frozen burritos into the ice chest, and by the time you're ready for breakfast the first morning, the burritos are fully thawed. Then simply reheat them in a large skillet over the campstove or fire grate.

1 Servings - 50 min - food.com

Copycat Pace Picante Sauce

Save a lot of money making salsa at home rather than buying it by the bottle in the stores! This salsa freezes well.

1 Servings - 45 min - food.com

Our Lasagna

My wife and I came up with this recipe together on my most recent birthday. I came up with the recipe foundation, but the adjustments she made as she cooked are definitely the key to making this the best I've ever had. It makes me look forward to birthdays again.

1 Servings - 2 hr - food.com