Recipes for Steak Fajita Salad with grocery lists and nutritional information | Page 115

Tuscan Tomato Burgers

This Tuscan Tomato Burgers recipe contains boca meatless all american flame grilled burgers, salad greens, tomato, balsamic vinegar, fresh basil and more.

2 Servings - 15 min - kraftrecipes.com

Blue Cheese Burger with Grilled Pineapple

This Blue Cheese Burger with Grilled Pineapple recipe contains ground beef, hamburger buns, athenos crumbled blue cheese, mixed salad greens, tomatoes.

4 Servings - 22 min - kraftrecipes.com

Crustless Ham and Cheese Quiche

This is a quiche that is so easy and quick. I make it everytime I have company overnight or for lunch. You can substitute most any meat, ie chicken breast or pastrami or sausage. Also you can use spinach instead of broccoli. I have also added chopped tomatoes, but you need to cook a little longer if you do. I like to serve with crusty bread and a salad. My company always love this and ask for the recipe. Enjoy!

6 Servings - 50 min - food.com

Broccoli Cheese and Potato Soup

This is a yummy and easy soup to throw together. Cheese compliments broccoli and potatoes so well. Ultimate comfort food when the weather starts to get colder. I love to serve it with homemade rolls or bread and a salad. I make it with skim milk to cut back on calories but feel free to substitute whole milk or half-and-half for a creamier soup. If I'm really short on time, I just throw in a can of diced, already cooked potatoes towards the end of the cooking time until they are heated through. If you want a thicker soup, just add desired amount of flour mixed until smooth with an equal amount of water. Mmmmmm....

8 Servings - 30 min - food.com

Brat Wraps

This Brat Wraps recipe contains bratwurst, flour tortilla, beer, olive oil, onion and more.

4 Servings - 30 min - kraftrecipes.com

Steakhouse Cheeseburgers

When you want a burger, you want a BURGER. Hearty beef, infused with mouthwatering A.1. Sauce and topped with cheese and saucy tomatoes, makes this one steakhouse-worthy.

4 Servings - 25 min - kraftrecipes.com

Chicken Parm Meatball Subs

This Chicken Parm Meatball Subs recipe contains ground chicken, Parmigiano-Reggiano, shredded provolone, sub rolls, Italian bread crumbs and more.

4 Servings - 40 min - foodnetwork.com

A.1. Meatloaf

Forget boring...this meatloaf will make your taste buds sing thanks to the A.1. Sauce. You'll be planning sandwiches from the leftovers while you're still eating it hot.

8 Servings - 1 hr - kraftrecipes.com

Egg Cake

This Egg Cake recipe contains thick-cut bacon, white cheddar cheese, eggs, fresh raspberries, boneless ham and more.

4 Servings - rachaelrayshow.com

Chicken Caprese Sandwiches

This Chicken Caprese Sandwiches recipe contains boneless, skinless chicken breasts, extra virgin olive oil, ciabatta rolls, ripe tomato, mozzarella and more.

4 Servings - rachaelray.com

Irish Beef Stew

Hearty ingredients and a slow simmer add depth of flavor to this classic stew. Our version is not only satisfying but can help keep your healthy eating plan on track.

6 Servings - 1 hr 30 min - kraftrecipes.com

Slow-Cooker Pot Roast

Can you imagine how happy you'd be if you walked in the door after work and the smell of better-for-you pot roast greeted you? Try. Then make it happen in a flash.

8 Servings - 8 hr 10 min - kraftrecipes.com

Szechuan Shredded Beef Stir-Fry

Better than takeout, this delicious stir-fry can be on your table in less than 30 minutes.

4 Servings - 25 min - kraftrecipes.com

Thai Chicken Pizza

This Thai Chicken Pizza recipe contains chicken breast, shredded provolone, peanuts, honey, vegetable oil and more.

4 Servings - 30 min - foodnetwork.com

Tilapia with Jasmine Rice

This is my very own creation, I whipped this up one day quite by accident. I call this Joshua's favorite Tilapia, because my husband (like me) could eat this 7 nights a week if we could. This is the easiest way to cook Tilapia, and if you are watching those calories then you need not worry this is extremely low fat, oh and did I mention TO DIE FOR !!! This recipe is SIMPLE with FEW ingredients, but has the potential to add what ever you want. I like it AS IS !

2 Servings - 25 min - food.com