This recipe includes an easy to put together marinade that gives chicken breasts a nice flavor. It is great served with Mexican Rice and tortillas. Recipe is from Sunset Magazine and was submitted by Cheryl Brown.
This Salmon in Tarragon Cream Sauce with Green Bean Pilaf recipe contains instant brown rice, salmon fillets, kraft balsamic vinaigrette dressing, green beans, orange juice and more.
This Taco Pork Skillet recipe contains instant brown rice, pork tenderloin, kraft 2% milk, taco bell home originals taco seasoning mix, red and green pepper and more.
This Spaghetti and Meatballs recipe contains ground sirloin, extra-virgin olive oil, italian bread crumbs, can crushed tomatoes, grated parmesan and more.
This Chicken Piccata with Lemon, Capers and Artichoke Hearts recipe contains brown rice, boneless, skinless chicken breast halves, can artichoke hearts, all-purpose flour, olive oil and more.
A flavorful skillet dish that cuts down on prep without cutting down the flavor. No need to roll individual tortillas, just cut them up and stir them in with the chicken.
