If you thought eating smarter meant you had to kiss sweets goodbye, say hello to your new dessert. Layers of chocolate, crispy cookies, and fresh berry deliciousness.
When did smart eating start to look so luscious and fluffy? And taste so rich? This chilled dessert is a refreshing break in the day that you can feel good about.
A simple baked French toast that won't have you slaving over a hot stove. An orange batter and caramel pecan coating make this baked French toast so delicious, you won't need any syrup.
A Christmas tradition around our house, it goes quickly and I end up making it several times over the season, especially good toasted regular or under the broiler with a little cheddar sprinkled over.
