If you're looking for a delicious Thanksgiving end-cap, this is your dessert! Buttery, flaky crust. Gooey pecan pie filling studded with crunchy pecans and a
Laura in the Kitchen is an interactive cooking show starring Laura Vitale! In this episode, Laura will show you how to make Indian Inspired Butter Chicken. New recipes are posted all the time, so be sure to subscribe to her YouTube channel and check out all of her other recipes!
As unique a combination of ingredients as I've ever seen put into a sandwich. But you know what? It works. Just a word of warning - go EASY on the olive
Caldo de pollo is medicine for the soul. Its one of my favorite soups and so simple to make. It freezes well, which comes in very handy when you are not feeling well, and need comforting. I’m trying to shake off a cold and soup is all I want to eat. I’m pretty sure a …
Happy Mother's Day Friends! May your table be filled with great conversation, incredible food and memories that will last a lifetime. I am blessed to be spending the day with My Mother and My Children. There is nothing like the...
This red mullet recipe deviates from the norm; fish doesn't have to be served with soft herbs, a hot salsa can also be great with fish a like red mullet.
These Pepperoni Pizza Stuffed Mushrooms are so easy and quick to prepare. They make for the perfect appetizer or snack, it's like eating pizza without all those carbs.
Wide rice noodles are available on the ethnic-foods aisle at most major supermarkets and at Asian grocers. If you can't find them, any rice noodle or even spaghetti will work in this dish. You can also use ground sirloin, if you can't find pork.
![photo Chilled Peanut Noodles [Vegan] Recipe | Say Mmm](https://recipes.nyc3.digitaloceanspaces.com/newrecipeimages/807b0ecd6fb6fdbc7d1c507b0143427d.jpg "Chilled Peanut Noodles [Vegan] Recipe | Say Mmm")
