Pork tenderloin may be one of my favorite cuts of meat. It is tender and succulent and if cooked well, it can nearly melt in your mouth. This recipe that my brother and sister-in-law sent me is far and away
Roasting shrimp intensifies their sweet flavor making them succulent and tender. Here the flavors of garlic, lemon and thyme all mingle together before being
4 Servings - 40 min - cinnamonspiceandeverythingnice.com
OK, so these take more than a minute to make, but they're so worth the (still short) wait. We're talkin' steak with ripe tomatoes, hearty stuffing and melty cheese.
Take 10 minutes to layer tender eggplant with marinara, two kinds of cheese and fresh mushrooms and this mouthwatering low-calorie Italian classic is ready to bake.
This one-dish wonder features moist, tender chicken breasts covered with melted Cheddar cheese, sitting on a bed of creamy rice and vegetables - it just doesn't get any better!