Recipes for Tomato, Onion, Avocado Salad with grocery lists and nutritional information | Page 287

Raw Chocolate Walnut Brownie Bites

The ingredients for this recipe read like a list of superfoods, making this a completely guilt-free treat!

20 Servings - 20 min - mnn.com

Chicken Frito Pie

This recipe contains fritos, monterey jack cheese, cannellini beans, vegetable oil, boneless, skinless chicken thighs and more.

noblepig.com

Philly Cheesesteak Stew in a Bread Bowl

Philly Cheesesteak Stew served in a Sourdough Bread Bowl.

awesomehomerecipes.com

The Ultimate Rich and Creamy Vegan Ramen With Roasted Vegetables and Miso Broth

This is the bowl of vegetarian ramen I've been working towards ever since I first ventured into the vegetable-based foothills of Mount Ramen two years ago. It has a rich, creamy broth that's layered with flavor and thick enough to coat the noodles as they're slurped from the bowl, plus little pools of glistening, flavorful fat, and four different toppings that deliver on texture and flavor. This is hands-down the best bowl of ramen I've ever made. And it can all be yours, with a little bit of heavy-duty climbing, that is.

4 Servings - 3 hr - seriouseats.com

Falafel Tacos with Sriracha Tahini Sauce

The falafel balls in these falafel tacos have a crisp outer coating but are soft and chewy on the inside, a perfect filler for crisp taco shells...

6 Servings - keepinitkind.com

Beer-Battered Broccoli Bites

If you're looking for a way to jazz up everyday veggies, try this super-tasty recipe. It's also delicious with green beans, cauliflower, zucchini or yellow squash.

4 Servings - 25 min - bettycrocker.com

Pepperoni and Cheese Crescents

Four-ingredient pizza roll-ups are ready for snacking or lunchtime in half an hour.

8 Servings - 30 min - pillsbury.com

Barbecue Beef Tater Tot Casserole

This mouthwatering Barbecue Beef Tater Tot Casserole is a delicious and budget friendly meal for busy families.

8 Servings - melissassouthernstylekitchen.com

Fully Loaded Cheesy Taco Fries

Perfectly crisp french fries topped with your favorite taco fixin's. Fully Loaded Cheesy Taco Fries are piled high fabulously flavorful seasoned beef, ooey gooey cheese and a lettuce and tomatoes. It doesn't get more kid friendly that that! Ready in just 35 minutes this simple recipe is sure to be a repeat on your menu planner.

4 Servings - 35 min - theslowroasteditalian.com

Chicken Tikka Masala at Home

Chicken Tikka Masala -- the staple of Indian menus around the world -- can be successfully recreated at home.

6 Servings - 1 hr - thebittenword.com

Chorizo Pulled Pork with Corn Slaw

With warm weather comes an increase in barbecue consumption, though if I'm being honest, I'm even more of a fan of Mexican chorizo than I am of pulled pork. But why choose between the two? Instead, bring them together by braising pork shoulder with chorizo spices, then shredding it like pulled pork. The crowning glory: a coleslaw made with corn, mayo, and cotija cheese, just like elote, the Mexican street corn.

8 Servings - 1 hr - seriouseats.com

Slow Cooker Bacon Potato Chowder

This hearty and flavorful soup is so easy to make...simply mix the ingredients in a slow cooker and let it do the work for you. And to make it even better, stir in Cheddar just before serving and top with a sprinkle of chives.

10 Servings - 3 hr - campbellskitchen.com

Veggie Stuffed Vegan Omelet

This vegan omelet is made from a savory chickpea flour batter and stuffed with sauteed broccoli, peppers and onions.

2 Servings - 30 min - connoisseurusveg.com

Creamy Chicken Delicata Squash

With Paleo comfort food like this, you'll be able to face down the strongest pasta cravings with ease.

4 Servings - 1 hr - paleoleap.com

Blue Cheese-Stuffed Buffalo Chicken Meatloaf Cupcakes

Individual serving-sized chicken meatloaves baked in a cupcake pan house a secret melted blue cheese center. Celery and homemade wing sauce complete the mashup between two comfort classics. Our recipe uses a touch of gelatin to help keep the meatloaf tender and moist.

6 Servings - 1 hr - seriouseats.com