This Crab and Panko Stuffed Artichokes with Pomegranate Molasses recipe contains boneless leg of lamb, pomegranate juice, sugar, freshly ground black pepper, lemon juice.
This Tangy Pork Chop Stuffing Bake recipe contains bone-in pork chops, stove top stuffing mix for pork, whole berry cranberry sauce, brown sugar, kraft original barbecue sauce.
This Broiled Salmon with Herb Mustard Glaze recipe contains salmon fillets, extra-virgin olive oil, lemon wedges, olive oil cooking spray, whole-grain mustard and more.
This recipe really satisfies my craving for Chinese food. I serve it over rice and steamed vegetables on the side. The sauce makes just enough to glaze the chicken. I usually double or even triple the sauce recipe to have enough to pour over our rice and veggies. It is a nice low-fat alternative to the restaurant-style Sesame Chicken.
Grilled Ham and Asparagus Panini Recipe from Festival Foods. This is by far my most favorite sandwich of the month. I like mine with roasted asparagus and sourdough bread. Another great option is using some melty Fontina or farmers cheese. I have also made this with thick pita bread and it adds another dimension. I love to make this sandwich for those days when you want something from those expensive Bistros, but also want to make it your own. Please try your own style and let me know how it turns out for you!
This Cherry Tomatoes with Buttermilk Blue Cheese Dressing recipe contains extra-virgin olive oil, crumbled blue cheese, buttermilk, cherry tomatoes, fresh lemon juice and more.
This Raspberry Lemonade recipe contains carbonated lemon-lime beverage, crystal light on the go pink lemonade flavor drink mix, crystal light on the go raspberry ice flavor drink mix, lime juice.
This is a simple recipe but big on flavor and it even tastes better if left in the fridge a few hours to blend the flavors so I suggest to do that - it's wonderful with a slice of tomato on top of the tuna and served between two thick slices of toasted whole grain bread or in a pita bread or served on a plate on top of a bed of lettuce - I sometimes add in some chopped small sweet gherkin pickles or yum yum pickles also - feel free to add in some cooked macaroni pasta and serve on a plate - please only fresh lemon juice for this bottled is just not the same, I have left the mustard powder and Tabasco as optional I most always add it in it takes this salad to another level :)
