Balsamic vinegar is the secret ingredient that takes this sautéed chicken and pasta dish to a whole new level...chopped basil and grated Parmesan add the finishing touches that make it irresistible!
Cream of chicken soup, frozen veggies, leftover cooked chicken and a biscuit crust put the easy in this delectable chicken pot pie. It's so tasty, it just might become your go-to recipe.
This is a quick recipe great for a work night fast meal! This is really good like it is... or served with grilled chicken. Hubby grills a couple of chicken breasts...while I throw this together!!
A flaky crust surrenders to a warm veggie-and-chicken mixture infused with a savory sauce. Even better, this makeover is smarter than the classic version. Dig deep.
Serving up a tasty meal for 2? Say so long to takeout. Toss snap peas and peppers with juicy steak, noodles and a peanut sauce for a surprisingly better-for-you dish.
This is just as good as the Olive Garden. On a difficluty scale from 1-5 this is a 3 to make. We just love it! Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do than I would appreciate your feedback. Thanks ! ZWT REGION: Italy.
Very good! Just the right amount of sauce. Will make this again! Great and quick!! Those are just a few of the accolades this smart stir-fry has received from cooks like you.
Chicken chunks cooked with salsa are layered on a crust with bell peppers, cilantro and mozzarella and cheddar cheeses for a south-of-the-border pizza.
