Recipes for 5 Minute, No- Cook Pasta Sauce with grocery lists and nutritional information | Page 270

Idaho Sunrise

Sometimes I think it would be the COOLEST to work in a diner-?you know, and be able to shout out diner short-hand to Bubba, the loveable fry cook behind the counter. ??

onelovelylife.com

Spicy Thai Barbecued Oysters

The great thing about barbecuing oysters is you don’t need to shuck them. Put the oysters right on the grill and cook until the steam inside the oys

6 Servings - eatingwell.com

Sweet Cheese Delights

An easy WOW from a Crescent Cook: Creamy dessert squares are so easy, you can make them, start to delicious finish, in just 30 minutes.

15 Servings - 30 min - content.pillsbury.com

Grilled Ricotta Sandwiches and Cold Tomato Soup

Give classic grilled cheese and tomato soup a summery spin with ricotta and a cooling, no-cook soup.

4 Servings - 20 min - realsimple.com

Jalapeno Popper Quesadillas

Jalapeno poppers stuffed inside quesadillas are a simple and fast solution when you’re too busy to cook. If you like recipes with heat, this one’s for you. —Rebecca Nisewonder, Richmond, Indiana

4 Servings - tasteofhome.com

Quinoa Tabbouleh

Quinoa works just as well as the traditional bulgur, and it takes less time to cook. We prefer curly parsley here, but flat-leaf parsley or a mix of other herbs would also be delicious.

4 Servings - 30 min - myrecipes.com

Ziti Casserole With Ground Beef and Mushrooms

A delicious pasta casserole recipe, this ziti bake is made with a creamy tomato sauce, cheese, and ground beef. A ziti casserole recipe with ground beef and cheese.

8 Servings - 47 min - southernfood.about.com

Northern Beans and Cornbread

Northern beans and cornbread is a delicious and very inexpensive meal, that costs under It is great for cold winter evenings as the beans cook in the crock pot all day and warm your kitchen.

thehappyhousewife.com

photo Jack-in-the-Box Tacos Recipe | Say Mmm

I was totally addicted to these tacos when I was a teen-ager, I remember going through the drive-thru and ordering a big bag of these for all my friends (in the back seat, necking).I'm guessing at the prep and cook times. This is from Top Secret Recipes by Todd Wilbur.

1 Servings - 1 hr 5 min - food.com

Chicken Breasts stuffed with Garlic & Herbed Goat Cheese

Roasting the garlic mellows its bite and gives the stuffing a subtle hint of flavor. Stuff the chicken breasts up to a day ahead, refrigerate, and cook them just before guests arrive. Garnish each plate with a rosemary sprig.

6 Servings - myrecipes.com

Baked Peach Pancake

This dish makes for a dramatic presentation. I usually take it right from the oven to the table, fill it with peaches and sour cream and serve it with bacon or ham. Whenever I go home, my mom (the best cook I know) asks me to make this. —Nancy Wilkinson, Princeton, New Jersey

6 Servings - 10 min - tasteofhome.com

Eggs on Potato Chips

This recipe never fails to enchant anyone who makes it. Have it for breakfast, lunch, or dinner. Prep and Cook Time: about 30 minutes. Notes: Use best-quality potato chips—medium-thick and not too brown (otherwise the dish will taste burned).

4 Servings - 30 min - myrecipes.com

Makeover Curried Chicken Rice Soup

This lighter version of a family-favorite soup boasts all the hearty texture, warm comfort and delicious flavor of the original, but less than half the fat and a fifth of the calories! That's a difference to savor! —Rebecca Cook, Helotes, Texas

11 Servings - 35 min - tasteofhome.com

Individual White Chicken Pizzas

Cook up as many pizzas as you want tonight, and freeze the rest. The key to the deliciousness (and believe us, these cheesy pizzas are amazing) is to make fresh ricotta cheese, which is more moist and creamy than store-bought. It's fast and easy to do in the microwave.

12 Servings - 57 min - myrecipes.com

Cream of Mussel Soup

"Every New England cook has a personal version of mussel soup, depending on the favored regional herbs and cooking customs. Feel free to start with my recipe, and develop your own luscious variation." —Donna Noel, Gray, Maine

5 Servings - 45 min - tasteofhome.com

String Bean and Fingerling Potato Salad with Shrimp

String Bean and Fingerling Potato Salad with Shrimp - Prep: 8 minutes; Cook: 11 minutes; Total time: 15 minutes.While the potatoes and beans are cooking, make the vinaigrette.

4 Servings - 15 min - health.com

The Easiest Thai Green Curry

The easiest, quickest green curry: cook green curry paste with coconut milk, chicken, and seasonings.

8 Servings - thekitchn.com

Cheesy Wild Rice Soup

We often eat easy-to-make soups when there's not a lot of time to cook. I replaced the wild rice requested in the original recipe with a boxed rice mix to make it even faster.

8 Servings - tasteofhome.com

Pork and Shiitake Pot Stickers

It's never a bad idea to have a good supply of dumplings on hand. Ours taste way better and are much lower in sodium than what you'll find at the store. Plus, they go from freezer to plate in only 10 minutes--what could be easier? Just cook what you need tonight, and stash the rest in the freezer for a busy night later.

8 Servings - 1 hr - myrecipes.com

Peas Ham and Creamy Noodles

This simple recipe is so easy and so delicious. We love this around here! You don’t even have to cook the noodles first, which makes this one of our favorite, easy weeknight dinners. It’s creamy, flavorful, and you can get it on the table in 15 minutes or less. Perfect for busy weeknights! Here’s all …

4 Servings - kevinandamanda.com

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