Recipes for Artichoke & Spinach Dip Restaurant Style with grocery lists and nutritional information | Page 60

Southwest Pasta Salad with Chili Lime Dressing

A Southwest-style pasta salad packed with an explosion of bold and sassy flavors. Made with crispy corn, earthy black beans and grape tomatoes, a chili lime

cinnamonspiceandeverythingnice.com

Fried Bocconcini with Spicy Tomato and Garlic Chutney

This Fried Bocconcini with Spicy Tomato and Garlic Chutney recipe contains peanut oil, mozzarella cheese, italian-style bread crumbs, all-purpose flour, extra-virgin olive oil and more.

traceysculinaryadventures.blogspot.com

Quick Buttermilk Coleslaw

I threw an epic bash on Sunday in honor of my boyfriend. He is modest about his birthday, but I can't seem to control myself when given an excuse to party. This year's theme was a Southern-style crawfish boil, and boy it didn't disappoint.

6 Servings - thekitchn.com

Mexican Carne Asada

Mexican Style Carne Asada - Arrachera, or skirt steak marinated with lime and garlic and then quickly grilled over high heat served with a stack of hot tortillas and a bold salsa.

4 Servings - 35 min - mexicanfoodjournal.com

Vegan Oatmeal Pancakes

As the first person out of bed in her house on Saturday mornings, Mary Shore savors the time to ease into the weekend. “We try to keep cooking simple so the relaxed mood lasts through the morning,” she says. These winning pancakes came out of her desire to develop a vegan version of her favorite restaurant pancakes: “My mom taught me to substitute a little vinegar in milk when there was no buttermilk in the house, and the cider vinegar in soymilk here has the same effect of lending a little zing.”

4 Servings - vegetariantimes.com

Glazed Salmon

Salmon fillets cooked in a honey and apple cider glaze, served over fresh wilted spinach.

simplyrecipes.com

Carrot Yam Ginger Soup

This recipe contains brown basmati rice, fresh mushrooms, olive oil, yellow onion, baby spinach and more.

4 Servings - 2 hr 15 min - takepart.com

Sweet Potato and Pecan Cinnamon Buns with Maple Glaze

This recipe makes 12 medium cinnamon buns. If you prefer jumbo bakery-style buns, slice the dough into nine pieces and bake in a 9-inch square pan.

12 Servings - vegetariantimes.com

Tomato, Onion, Avocado Salad

Fresh tomato, red onion, and avocado salad, seasoned Italian style with oregano, fresh parsley, garlic, olive oil, wine vinegar, salt and pepper.

simplyrecipes.com

Lemon Chicken With White Wine and Parsley

I love the combination of lemon and chicken, and you will too! Great served with sauteed spinach or roasted asparagus and basmati rice.

4 Servings - 30 min - food.com

Mediterranean Veggie Burgers

This veggie burger recipe is packed with the Mediterranean flavors of garbanzo beans, olives, artichokes, spinach, and oregano.

6 Servings - vegnews.com

Clementine Salad with Carrot and Mint

Inspired by an orange salad served at my favorite Tapas restaurant (Si Tapas in Dallas), this easy-to-assemble dish has become my go-to for easy entertaining. The raw carrot gives it a nice crunch without taking anything away from the sweet clementine. The red onion provides a nice 'zing' and the mint brings colors and subtly ties it all together. It's refreshing in the summer, and a perfect light dish in the winter to take advantage of my darling clementines.

6 Servings - food52.com