I inherited a CSA box packed with greens the other night, inspiring this simple one-pot winter pasta with a sauce made from a full bunch of kale, shallots, garlic, and goat cheese.
Stromboli is like a pizza that is rolled up jelly-roll style and then baked to perfection. This recipe is so quick and easy to make. You and your family are going to love it.
I made this meal over the holidays as a no-fuss, little-time-required meal and it was fabulous. I found the recipe in Allrecipes' archives of slow cooker meals and tweaked it just a bit to fit the ingredients I had on