Recipes for Bacon Ranch Potatoes with grocery lists and nutritional information | Page 99

Bison Stew with Red Wine

Bison stew is made with grass-fed bison meat, seasonal vegetables, rosemary, thyme, sweet bay and red wine. Very simple to prepare.

2 hr 20 min - nourishedkitchen.com

Festive Baked Potato Casserole

The perfect festive potato dish, this potato casserole is cheesy, flavorful and with a crispy topping. It can be prepared beforehand and finished before serving.

6 Servings - 1 hr 5 min - dominicancooking.com

Skillet Hash Browns

These Skillet Hash Browns justify the existence of that food processor grating disk (you didn't throw it out, we hope).

6 Servings - 40 min - bonappetit.com

Salad-Topped Taco Pizza

This one wants pizza. That one wants tacos. And the other one wants a nice green salad. How to please them all? This recipe, right here.

8 Servings - 27 min - kraftrecipes.com

Vinegar-Braised Chicken and Onions

Sweet balsamic vinegar and sharp red wine vinegar work together in this braised chicken-and-onion dish.

6 Servings - bonappetit.com

Crab Cakes with Lemon Vinaigrette

This recipe contains olive oil, mayonnaise, coconut oil, lump crab meat, almond flour and more.

4 Servings - 25 min - paleocupboard.com

Crispy Garlic Parmesan Chicken

Italian dinner in 30 minutes flat! Really! Recipe Starters™ cooking sauce can be your new secret for success.

4 Servings - 30 min - bettycrocker.com

Salad Tacos

This recipe contains ground beef, mayonnaise, beans, grated cheese, sour cream and more.

8 Servings - 25 min - thepioneerwoman.com

Swiss Steak Supper

Looking for a dinner to impress friends? Check out this slow cooker recipe made hearty beef steak and veggies.

6 Servings - 9 hr 15 min - pillsbury.com

Beef and Potato Skillet Dinner with Roasted Red Pepper Sauce

Enjoy this hearty beef and potato skillet recipe made with Green Giant Valley Fresh Steamers frozen broccoli florets – a delicious dinner ready in 30 minutes.

4 Servings - 30 min - pillsbury.com

Beef Stew Casserole

For a golden crowning touch, bake biscuits on top of this meaty stew, filled with easy frozen and canned vegetables.

6 Servings - 1 hr - pillsbury.com

Herbed Potato Salad

This light, vinegar-based, herbed potato salad recipe is dressed with a Dijon vinaigrette and plenty of parsley, dill, and tarragon.

6 Servings - 1 hr - chow.com

Asparagus Soup

Get your kids to eat green vegetables with this simple blended soup - use any green veggie, not just asparagus! The trick is in the faces...and having hungry children.

4 Servings - 40 min - kitchenstewardship.com

Crock Pot Roast Chicken And Vegetables

No need to heat up the kitchen for the perfect roasted chicken – just toss it in the crock pot. Vegetables and chicken come out perfect!

themotherhuddle.com

Smothered Chicken with Onion Gravy

This slow cooker recipe delivers maximum flavor with minimum effort. Serve with fresh baked biscuits.

8 Servings - 4 hr 10 min - mccormick.com

Pierogi Casserole

We in PA love our pierogi's; and here is an easy, tasty casserole that substitutes the real deal. Most commonly served as a main dish, but can be served as a side.

6 Servings - 25 min - food.com