This is a recipe I made up by taking a few things from a couple different recipes to fit into our own tastes. I used a marinade on the chicken that is half western dressing amp; half italian dressing that our butcher store here at home makes...it is wonderful and a pink color...then just grill them up and slice onto your salad. You can use any marinated chicken breasts that fit your families tastes.
A quick dip in a mayo-lemon mix and a roll in buttery crumbs make this chicken a new family favorite. Crispy outside, juicy inside and thank yous all around.
Pillsbury Grands! Jr. Golden Layers biscuits provide an easy topping to this cheesy pot pie that's made using corned beef and sauerkraut - a perfect casserole dinner.
This Florentine Fish with Lemon Sauce recipe contains fish fillets, ritz crackers, spinach leaves, grey poupon dijon mustard, fresh lemon juice and more.
This Turkey, Ham & Sun-Dried Tomato Sub recipe contains loaf french bread baguette, oscar mayer honey, kraft kraft provolone cheese, leaf lettuce leaves, sun-dried tomato pesto and more.
This is just as good as the Olive Garden. On a difficluty scale from 1-5 this is a 3 to make. We just love it! Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do than I would appreciate your feedback. Thanks ! ZWT REGION: Italy.
This Russian Reuben in the Round recipe contains rye bread, kraft swiss cheese slices, oscar mayer turkey pastrami, ketchup, claussen sauerkraut and more.
