Recipes for Baked Asparagus with Balsamic Butter Sauce with grocery lists and nutritional information | Page 569

Bourbon-Pecan Snowflakes

MyRecipes recommends that you make this Bourbon-Pecan Snowflakes recipe from Southern Living

2 Servings - 2 hr 40 min - myrecipes.com

Irish Morning Bread

A dense whole wheat oatmeal bread is studded with golden raisins and topped with sugar....

10 Servings - 1 hr - seriouseats.com

photo Chocolate Walnut Povitica Recipe | Say Mmm

This traditional Croatian and Slovenian bread is made from from a thinly rolled, buttery dough that's filled with walnuts and chocolate. About the author: Carrie Vasios is the editor of Serious Eats: Sweets. She likes to peruse...

1.25 Servings - 3 hr - seriouseats.com

Peppered Goat Cheese Scones

Scones are very simple yet delicate creatures. They should never be dense or chewy. They should be flaky and tender like a biscuit on the inside and crispy on the outside. To achieve this perfect texture, you...

8 Servings - 12 hr - seriouseats.com

English Onion Soup with Sage & Cheddar

This recipe contains cheddar cheese, bread, organic chicken stock, banana, red onions and more.

8 Servings - jamieoliver.com

Smoky Potato Pancakes

Spinach salad with red onion and tangy vinaigrette is a lovely companion to these potato cakes.

4 Servings - 45 min - myrecipes.com

Nam Sod

Roll up bites of this spicy Thai turkey salad in crunchy cabbage leaves for a super-flavorful light meal or appetizer. Increase the sambal oelek to 2 teaspoons if you like a little more heat.

4 Servings - myrecipes.com

Kossuth Cakes

These vanilla cookies are topped off with a rich chocolaty glaze and filled with fresh whipped cream.

12 Servings - 2 hr - seriouseats.com

Bourbon Pecan Turtles with Fleur de Sel

These recipes from our annual Serious Eats Cookie Swap are provided by Serious Eats staff, friends, and family.

20 Servings - seriouseats.com

Mexican Manicotti

"Serve this hearty entree with Spanish rice, homemade salsa and tortilla chips," recommends Lucy Shifton, Wichita, Kansas. "I've also made it without ground beef, and our friends who are vegetarians requested the recipe."

8 Servings - 1 hr 20 min - tasteofhome.com

Hummingbird Cake

Since appearing in Southern Living magazine in February 1978 as the recipe of a Mrs. L.H. Wiggins of Greensboro, North Carolina, Hummingbird Cake has become the magazine's most requested recipe of all time.

16 Servings - 1 hr 30 min - seriouseats.com

Meyer Lemon Cake

This cake is all about adding brightness and color to the dull winter months while celebrating one of the season's favorite citrus fruits: Meyer lemons.

8 Servings - 3 hr - seriouseats.com

Sherried Pineapple Pork Tenderloin

Impress your guests with this company-worthy main dish served alongside a colorful slaw.

4 Servings - 30 min - myrecipes.com

Korean Style Chicken Wraps

This Korean-inspired dish is great for people trying to cut down on carbohydrates, because the meat is wrapped in lettuce instead of served on bread.

6 Servings - 30 min - foodandwine.com

Chicken Stew with Spinach, Potatoes & Porcini

Be sure to buy good-quality dried porcini mushrooms (with large white cross sections). Cheaper ones are dark and shriveled and have an overly pungent aroma, which will give the stew an off taste.

280 Servings - finecooking.com

Graham Cracker Toffee

Of all the homemade food treats I gave to friends and family this season, the one that got rave reviews and disappeared all too quickly was this easy Graham Cracker Toffee.

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