These days, it's not enough to offer vegetarian dishes at Thanksgiving -- some of your guests may adhere to a vegan diet. Here are two main-course vegan dishes for your holiday table.
Make a homemade sauce from onion, basil, Italian dressing and fresh tomato in less than 10. Really. The crunch-and-cheese thing going on will put you in the mom hall of fame.
This Savory Pork & Spaghetti in Tomato Sauce recipe contains spaghetti, boneless pork loin, philadelphia cream cheese, tomato sauce, kraft italian dressing and more.
Make this when tomatoes are at their peak. The combination of juicy sweetness blended with fresh basil is an Italian classic and a refreshingly smart warm-weather choice.
This Italiano Ravioli with Tomato-Cream Sauce recipe contains plum tomatoes, philadelphia cream cheese, onion, fat-free reduced-sodium chicken broth, fresh parsley and more.
This mouthwatering chicken skillet is bursting with flavor and can fit into your healthy eating plan, too. Low-cal and low-fat, it's your new go-to family-pleaser.
Spend just 10 minutes putting this recipe together earlier in the day, and come home to a tender beef and broccoli dish that's as good as a restaurant entrée.
