Recipes for Beef Tips and Noodles with grocery lists and nutritional information | Page 139

Tex-Mex Pizza

Loaded with toppings that include black beans and corn, this knife-and-fork pizza is packed with Southwest flavor and served with avocado and sour cream on the side. Get ready to make mouths water. —Charlene Chambers, Ormond Beach, Florida

8 Servings - 25 min - tasteofhome.com

Whatchagot Soup

This recipe contains ground meat, vegetable oil, chicken broth, tomato paste, dry onion soup mix and more.

4 Servings - 30 min - recipe.com

Slow-Cooked Enchilada Dinner Recipe

This layered Southwestern meal just can't be beat. It gets its spicy flavor from green chilies, chili powder and cumin. Using a slow cooker liner inside of the cooker makes it easier to lift and remove the meal so it can be cut into individual wedges.—Judy Ragsdale, Queen City, Texas

6 Servings - 2 hr 25 min - tasteofhome.com

Loco Moco

The Hawaiian loco-moco is a seriously rib-sticking breakfast dish of rice topped with hamburger patties, onions and fried eggs. Here’s my simpler, more...

4 Servings - 1 hr 20 min - foodrepublic.com

Sonoran Hot Dog

At Monterrey-style Mexican restaurants these are made with fat red hot dogs and are called

4 Servings - finecooking.com

Sloppy Joe Calzones

It’s a kid-friendly Friday night with these simple calzones. Chop the onion and pepper super-fine for your really picky eaters.

4 Servings - 20 min - tasteofhome.com

Cola Braised Korean Chicken

An easy and flavorful cola braised Korean chicken recipe with step by step tutorial

35 min - beyondkimchee.com

Apple Cheddar Quinoa Muffins

In this savory quinoa muffin recipe, grated apple adds moisture, quinoa adds protein and sharp Cheddar cheese makes these healthy muffins a perfect pa

eatingwell.com

Carla Hall's Meatloaf Sandwich

The Chew's Carla Hall prepares a meatloaf sandwich on today's old fashioned favorites.

8 Servings - abc.go.com

Cobre Valley Casserole

We live in southeastern Arizona, in a part of the state known as Cobre Valley. "Cobre" is a Spanish word for copper, which is mined here. Variations of this recipe have been enjoyed in this area for many years. —Carolyn Deming, Miami, Arizona

8 Servings - 15 min - tasteofhome.com

Buckwheat Noodle Salad

This recipe contains buckwheat, canola oil, toasted sesame oil, honey, carrot and more.

6 Servings - 25 min - foodnetwork.com

Pepperoni Lasagna Roll-Ups

My husband is in the military, and when he is away from home, it's hard to come up with meals just for myself. After finding I had some leftover items from making lasagna, I came up with this recipe. —Jennifer Juday, Copperas Cove, Texas

3 Servings - 25 min - tasteofhome.com

Jalapeno Ribs

These ribs are unique because of the spicy rub and the combination of sweet brown sugar and spicy jalapeno peppers in the sauce. I always make them for my husband's birthday. —Shirley Manthey, Omaha, Nebraska

4 Servings - 1 hr 35 min - tasteofhome.com

Steak with Burgundy Sauce

When I have a craving for a slow-cooked French stew, I make this steak version in less than 30 minutes.

4 Servings - 10 min - rachaelraymag.com

Slow Cooker French Dip Sandwiches

You will love these fool proof slow cooker French Dip Sandwiches, perfect for busy weeknights!

4 Servings - 6 hr 5 min - wearychef.com

Asian Pulled Pork Sandwiches

Think of this dish as southern barbecue with an Asian twist. The pork is slow-cooked in a blend of hoisin and soy sauces and can be made a day or two before your gathering.

10 Servings - spoonful.com