Recipes for Braised Pork CHops with Cabbage and Apples with grocery lists and nutritional information | Page 54

Crock Pot Pork Chili Verde Recipe

The newest addition to my arsenal. Easy dish to make using the trusty crock pot! The aromas entice you all day long! Perfect for Burritos!!!

10 Servings - grouprecipes.com

Maple Baked Pork Loin Roast

Here's a simple maple-flavored roast that will feed a crowd. It takes only 15 minutes to prepare, then slow roasts in the oven until it is fall-apart tender!

1 Servings - 2 hr 20 min - allrecipes.com

Slow Cooker Mole-Style Pulled Pork

Chocolate, chili powder and cinnamon give this slowly cooked pork a distinctively rich and smoky flavor. Put the ingredients together in the morning, and you'll come home to irresistibly good pork to serve in warm tortillas.

12 Servings - 10 min - allrecipes.com

Asian Lettuce Wraps

This Asian Lettuce Wraps recipe contains Romaine lettuce, pork cutlets, canola oil, sesame oil, napa cabbage and more.

8 Servings - kalynskitchen.blogspot.com

Grilled Chicken with Chipotle-Orange Glaze

Smoky chipotle peppers make this quick, citrusy barbecue sauce special. Try this recipe with shrimp or pork chops on the grill as well. Serve with Qui

2 Servings - 20 min - eatingwell.com

Overnight Apple Butter

Slow-cookers make more than meaty dinner dishes. Make a sweet, rich apple butter spread that goes perfectly on a toasted English muffin or served over pork chops. One taste and you'll never believe it's fat free.

4 Servings - myrecipes.com

Spicy Mexican Slaw with Lime and Cilantro

This Spicy Mexican Slaw with Lime and Cilantro recipe contains mayo, green cabbage, red cabbage, green onions, fresh lime juice and more.

4 Servings - kalynskitchen.blogspot.com

Apple & Pear Slaw with Caramel Cider Vinaigrette

This Apple & Pear Slaw with Caramel Cider Vinaigrette recipe contains extra virgin olive oil, bartlett pears, gala apples, fuji apples, golden raisins and more.

5 Servings - 20 min - foodpluswords.com

Chicken Cacciatore

I am a lover of braised meats, whether it be pot roast or short ribs or beef brisket...or the chicken dish I'm sharing with y...

6 Servings - 1 hr 15 min - thepioneerwoman.com

Beef Tacos de Lengua

Classic Mexican tacos de lengua, beef tongue which has been braised with garlic and onions, finely chopped, and served with salsa verde and avocados.

8 Servings - simplyrecipes.com

Chicken Normandy

Chicken, browned then braised in apple cider and brandy, cooked with apple slices and onions, served with a cream sauce.

4 Servings - simplyrecipes.com

Sichuan Style Shrimp

Chinese cooks typically stir-fry shrimp in their shells for a more flavorful dish. You can do the same, but we recommend first removing the tiny legs. While rice may seem like the logical side, braised greens, such as chard or spinach, are actually just as traditional. Click here to visit the new home of KitchenDaily!

4 Servings - kitchendaily.com

Salsa Verde Carnitas

Salsa verde pork carnitas, pork shoulder slow cooked in tomatilla sauce, then pulled apart, browned in the oven, and returned to the sauce.

6 Servings - 3 hr - simplyrecipes.com

Beef Daube Proven

Best Beef Recipe. This classic French braised beef, red wine, and vegetable stew is simple and delicious. It stands above all of our other beef recipes because it offers the homey comfort and convenience of pot roast yet is versatile and sophisticated enough for entertaining. Garnish with chopped fresh thyme. --Recipe by Lia Huber (November 2004)

6 Servings - myrecipes.com