A simple baked French toast that won't have you slaving over a hot stove. An orange batter and caramel pecan coating make this baked French toast so delicious, you won't need any syrup.
If you always save room for creamy caramel-topped cheesecake at your favorite restaurant, get this one on your menu at home tonight. All the delectable flavor without the tab.
This pie combines the ingredients everyone loves in its classic cake cousin. It's so silky and smooth, you won't be able to put your fork down. —Anna Jones, Coppell, Texas
Bread pudding fans just might hoard this yummy butterscotch version. Toppings like whipped cream and a butterscotch drizzle make this dessert absolutely irresistible. —Lisa Varner, El Paso, Texas
This robust rice is the perfect side dish to serve with any meat, or with vegetables. Rice is baked with beef broth, French onion soup, butter, Worcestershire and basil.
This Double Caramel-Pecan Cheesecake Bars recipe contains philadelphia cream cheese, nabisco graham cracker crumbs, kraft caramels, brown sugar, planters pecans and more.
If you're looking for a delicious Thanksgiving end-cap, this is your dessert! Buttery, flaky crust. Gooey pecan pie filling studded with crunchy pecans and a
This White Chocolate Cherry Pecan Cheesecake recipe contains philadelphia cream cheese, honey maid graham cracker crumbs, sweetened condensed milk, baker's white chocolate, cherry pie filling and more.
