Recipes for Caramelized Onion with Pancetta and Rosemary Stuffing with grocery lists and nutritional information | Page 47

Pork with Cherry and Wild Rice Stuffing

A moist and flavorful sausage, dried cherry, and wild rice stuffing forms a spiral when rolled into a top loin roast. Serve with the pan gravy for a delicious and elegant dinner.

8 Servings - 1 hr 45 min - bhg.com

Spanish Beef Dips with Caramelized Manchego Onions

This recipe contains manchego, olive oil, beef shoulder, seasoning, ciabatta bread and more.

4 Servings - 1 hr - sterlingsilvermeats.com

Caramelized Turnips

Turnips simmer to tenderness, then are coated with butter and a little sugar and cooked to sweet perfection.

4 Servings - 35 min - allrecipes.com

Chicken Burgers with Garlic-Rosemary Mayonnaise

This Chicken Burgers with Garlic-Rosemary Mayonnaise recipe contains mayonnaise, ground chicken, olive oil, sandwich rolls, fresh rosemary leaves and more.

4 Servings - 35 min - foodnetwork.com

Prosciutto Wrapped Rosemary Chicken Thighs

This Prosciutto Wrapped Rosemary Chicken Thighs recipe contains boneless, skinless chicken thighs, extra-virgin olive oil, prosciutto, lemons, cloves garlic and more.

4 Servings - 37 min - foodnetwork.com

Garlic & Rosemary Cornish Game Hens

I adore garlic so here is yet another recipe using it! I don't know who gave this recipe to me, I found it this weekend in a kitchen drawer! I hope you enjoy it.

4 Servings - 1 hr 5 min - food.com

Quinoa Salad with Roasted Sweet Potatoes, Kale, Dried Cranberries, & Red Onion

Black quinoa with roasted sweet potatoes, kale, dried cranberries, red onion and tossed with balsamic vinegar. This salad is vegetarian, vegan and gluten-free.

6 Servings - 30 min - twopeasandtheirpod.com

Pumpkin Cake with Cream Cheese Icing and Caramelized Pumpkin Seeds

The inspiration from this cake came from Tartine's pumpkin tea cake. I wanted to make a lighter, cake-ier cake, closer to a dessert you'd eat at a dinner party than to a quickbread you'd eat for breakfast. The frosting recipe is based on my idol Dorie Greenspan's Tangy Cream Cheese Frosting.

food52.com

Mushroom Stuffing

'I first tried this stuffing a few years ago, and it fast became our family's favorite,' says Kathy Traetow of Waverly, Iowa. Her hearty corn bread mix is flavored with mushrooms and bacon.

13 Servings - 1 hr 10 min - allrecipes.com

Crock Pot Stuffing

Making this moist bread dressing in a slow cooker is an excellent way to free up the oven for other dishes on a busy cooking day.

16 Servings - 9 hr 20 min - allrecipes.com

Tamarind, Rosemary and Honey Grilled Flap Steak

This Tamarind, Rosemary and Honey Grilled Flap Steak recipe contains steak, olive oil, sour cream, honey, extra-virgin olive oil and more.

6 Servings - 50 min - foodnetwork.com

Caramelized Baked Chicken

Soy and ketchup, laced with honey and garlic, make for a potent sauce. This chicken is ideal for appetizers or a main course.

6 Servings - 1 hr 15 min - allrecipes.com

Caramelized French Toast

My family loves it when I make this variation of French toast that my grandma once made for me. It's a GREAT substitute for sticky cinnamon rolls and a lot less hassle ... ENJOY!

8 Servings - 30 min - allrecipes.com

Rosemary Focaccia

I'll be honest with you: I don't care for focaccia that's topped with a lot of stuff. I like my focaccia to be a simple, herby bread with the emphasis on salt and olive oil. I may allow for one or two additions besides the sea salt, olive oil and herbs. But that's it. You may feel differently, and of course, that's just fine. You can use this recipe as a base for all your favorite focaccia toppings. But just for today, try it plain and simple with a glass of deep red wine and maybe a wedge of cheese on the side. It's really quite delicious!

thekitchn.com