It can seem like the the Zuni Cafe's secret to success is all about waiting. The San Francisco restaurant is famous for salting just about everything and letting it sit for long periods of time. My experiences with recipes from...
This cheesy brunch entree with fresh onions, mushrooms and tomatoes and savory sausage will smell so good as it bakes, they'll be at the table before the first cup of coffee.
When I make something I like, I tend to make it several times in a row, trying out different variations. After making the bacon egg cups, I tried several
Kids everywhere will eat their zucchini! In my pre-vegan, pre-health fanatic days, I loved ordering fried mozzarella sticks as an appetizer... now these baked zucchini sticks hit the spot! I've included a dipping sauce recipe (roasted red pepper sauce) but feel free to use your favorite marinara.
Kids and adults alike love this little sweet-savory sloppy joes recipe. Keep the meat mixture warm in a slow cooker set on low. Carrots and vegetable chips make great sides.
My family loves breakfast. The problem is I am not a morning person. Well, it is not that I am not a morning person, it is more like I am not a breakfast person. I have never been much of
Chicken and vegetable pie recipe - Make topping Cook potato in a large saucepan of boiling water for 8 to 10 minutes or until tender. Drain. Return to pan. Season with salt and pepper. Add milk. Mash until...
And what beans they are! These chipotle baked beans are everything your last can of baked beans thought it was going be when it grew up. They're spicy and complex and dramatic
Come join the fun this week at the My Baking Addiction and GoodLife Eats Holiday Recipe Swap sponsored by Holland House....and vote for this recipe here!