The Good News Using polenta (cornmeal) in addition to white flour in these pancakes makes them especially satisfying, as the ground whole grain delivers lots of fiber and a good amount of protein.
These little babies were good. As in, I'm lucky any of the delicious, flavorful filling made it into the tortillas since I was so busy sampling that I forgot about ensuring quantity control. Simple to prepare and healthy to boot
Seasonal, easy and healthy recipes made from real food without processed ingredients. All recipes include Weight Watchers old points and PointsPlus points, calorie counts and nutrition information.