Recipes for Chicken & Stir-Fry Vegetable Pizza with grocery lists and nutritional information | Page 56

Stir-Fried Baby Bok Choy with Garlic

This Stir-Fried Baby Bok Choy with Garlic recipe contains vegetable oil, bok choy, sesame oil, garlic, cornstarch and more.

8 Servings - 35 min - epicurious.com

Stir-Fried Bok Choy and Mizuna with Tofu

This Stir-Fried Bok Choy and Mizuna with Tofu recipe contains peanut oil, sesame oil, soy sauce, tofu, green onions and more.

4 Servings - 30 min - epicurious.com

Beef & Broccoli Stir-Fry in Pastry Cups

This recipe contains beef top round steak, vegetable oil, broccoli florets, cornstarch, Swanson Beef Broth and more.

6 Servings - 1 hr - campbellskitchen.com

Stir Fried Snow Peas and Mushrooms

Snow peas and sliced mushrooms are tossed with sesame seeds and teriyaki sauce.

4 Servings - 25 min - allrecipes.com

Grilled Cheesy Vegetable Hobo Packs

This Grilled Cheesy Vegetable Hobo Packs recipe contains red potatoes, beets, kraft zesty italian dressing, baby carrots, onion and more.

4 Servings - 30 min - kraftrecipes.com

Pan-Seared Salmon with Warm Vegetable Medley

This Pan-Seared Salmon with Warm Vegetable Medley recipe contains black beans, salmon fillet, oil, kraft zesty italian dressing, baby spinach leaves and more.

6 Servings - 25 min - kraftrecipes.com

Roasted Vegetable Meatloaf with Balsamic Glaze

This Roasted Vegetable Meatloaf with Balsamic Glaze recipe contains ground beef, ground pork, panko, olive oil, ground veal and more.

6 Servings - 1 hr 35 min - foodnetwork.com

Creamy Bacon Vegetable Pasta Skillet

This Creamy Bacon Vegetable Pasta Skillet recipe contains elbow macaroni, philadelphia cream cheese, assorted vegetables, kraft grated parmesan cheese, onion and more.

6 Servings - 35 min - kraftrecipes.com

Creamy Vegetable Rice with Teriyaki Salmon

This Creamy Vegetable Rice with Teriyaki Salmon recipe contains salmon fillets, philadelphia original cooking creme, long-grain white rice, oil, teriyaki sauce and more.

4 Servings - 30 min - kraftrecipes.com

Zesty Pork Tenderloin & Vegetable Skillet

Tenderloin of pork is cooked with the spices, vinegar and oil used in flavoring an escabeche.

4 Servings - 32 min - kraftrecipes.com

Spicy Malaysian-Style Stir-Fried Noodles

This popular Southeast Asian street fare is known as mee goreng (fried noodles). Look for the sweet bean sauce and noodles (which are sometimes frozen) at Asian markets; substitute dried linguine for lo mein. You can always use less chile paste to make a milder version.

6 Servings - myrecipes.com

Grilled Vegetable, Herb and Goat Cheese Sandwiches

This Grilled Vegetable, Herb and Goat Cheese Sandwiches recipe contains olive oil, baguette, goat cheese, eggplants, oil-packed sun-dried tomatoes and more.

4 Servings - 18 min - foodnetwork.com

Tuscan-Roasted Vegetable & Pork Tenderloin Bake

A better-for-you dish that combines succulent pork with hearty sweet potatoes and chunks of baked apple, plus a marinade inspired by old-world flavors.

4 Servings - 45 min - kraftrecipes.com

All-Purpose Stir-Fry Sauce (Brown Garlic Sauce)

Adapted from Martin Yan's Chinese Cooking for Dummies. This is my favorite stir-fry sauce. It makes enough for two meals. Having extra on hand makes for a quick meal. My son will actually eat vegetables he can dip in the sauce! WARNING about the amount of soy sauce. When I used Kikkoman soy sauce, I found this sauce far too salty. I now use Angostura, which is much lower in salt. When adding soy sauce, start with less than half the amount and slowly add more to taste. Using vegetable broth makes this vegetarian. Yield: 1 3/4 cups (couldn't get that amount entered)

4 Servings - 20 min - food.com