This edible bowl filled with the savory goodness of beef and cheese is seriously fun to eat. A smart take on Mexican that will make you want to plan Taco Tuesday every week.
A better-for-you mix of classic ingredients, including an ingenious way to make the shell, lets you deliver a family-restaurant favorite while being smart about it.
Pasta salad gets a Tex-Mex twist and shows that the best of both worlds can be deliciously better. Quick prep and a better-for-you mix of ingredients make this a winner.
This Beef Taco Salad with Chunky Tomato Dressing recipe contains lean ground beef, can black beans, corn tortilla chips, olive oil, hearts romaine lettuce and more.
This Fiesta Chicken Salad Taco recipe contains cooked chicken, kraft 2% milk, taco bell home originals thick 'n chunky salsa, taco bell home originals taco shells, kraft light mayo reduced fat mayonnaise.
A Southwest-style pasta salad packed with an explosion of bold and sassy flavors. Made with crispy corn, earthy black beans and grape tomatoes, a chili lime
