Recipes for Chipotle Mushroom Sub Sandwich with Chunky Pico de Gallo with grocery lists and nutritional information | Page 59

Black Bean Burgers with Jicama Slaw

This recipe contains mayo, black beans, olive oil, nutritional yeast, sweet potato and more.

5 Servings - kblog.lunchboxbunch.com

Tilapia Stuffed Avocado with Black Beans & Corn

Besides being considered a superfood because it is packed with a variety of healthy fats and nutrients, avocados are among the most versatile foods to enhance a

fitmencook.com

Tuna Stuffed Mushrooms

Sink your teeth into some delicious stuffed mushrooms... for a low, low calorie count! The Tuna Melt Stuffed Mushrooms are comfort-food heaven, and the Tex-Mex Mushrooms are ready to party.

4 Servings - 35 min - hungry-girl.com

Slow Cooker Thanksgiving Stuffing

Thanksgiving is a big deal at the Cabrera residence. The menu is planned weeks in advance to make sure everyone is satisfied with the side dishes and desserts. My mom takes out her good silverware to be polished. My dad spends the days prior to the dinner cleaning the house and making the backyard look... Read more » [LINK]

5 Servings - thechicsite.com

Slow Cooker Taco Chili

This recipe contains lean ground beef, black beans, olive oil, taco seasoning, tomato sauce and more.

thechicsite.com

Slow Cooker Italian Beef Sandwiches

Perfectly seasoned tender slow cooked beef is piled on a toasted bun and topped with ooey gooey cheese and 2 kinds of peppers. This recipe is so easy you will be pulling out the crock pot over and over to make it this summer.

8 Servings - 5 hr 20 min - theslowroasteditalian.com

TLT with Avocado

This TLT with Avocado uses tempeh to create a clean eating, vegan approved 'BLT' that is every bit as delicious.

2 Servings - 35 min - theleancleaneatingmachine.com

Skillet Enchilada Casserole

This Skillet Enchilada Casserole is an easy weeknight meal for busy nights.

8 Servings - 55 min - missinformationblog.com

Southwest Chicken with Honey Roasted Corn Salsa

Why not Mexican tonight? You'll find all the zesty flavors you love in this recipe for a fast and flavorful chicken dinner.

4 Servings - 30 min - pillsbury.com

Snapper Tacos with Refried ChickPeas

Snapper is seasoned with cumin seeds, sea salt and black pepper and then grilled until crispy but moist on the inside. Served on corn tortillas with a cabbage slaw and chipolte creme sauce.

chezus.com

California Spinach Salad

This recipe contains avocados, extra-virgin olive oil, fresh spinach, pepper, bell peppers and more.

4 Servings - greatist.com

Single-Serve Southwest Dip Cups

Everyone get's their own serving in this fabulous Southwest inspired dip. So, don't worry about double dipping in this fun appetizer recipe that is perfect for your next party. Loaded with refried, beans, salsa, avocado, cheese, and sour cream, Sing

recipelion.com

Overnight Tex-Mex Egg Bake

Spice up your breakfast menus by serving an egg casserole featuring spicy sausage, green chiles and salsa.

10 Servings - 9 hr 25 min - bettycrocker.com

Merry Meatballs

Store-bought salsa serves as the speedy sauce for tender homemade meatballs.

30 Servings - 1 hr - bettycrocker.com

Taco-Stuffed Crescent Pockets

With just 5 ingredients, you can make these fun taco-flavored beef pockets using crescent rolls.

4 Servings - 30 min - pillsbury.com

The Ultimate Rich and Creamy Vegan Ramen With Roasted Vegetables and Miso Broth

This is the bowl of vegetarian ramen I've been working towards ever since I first ventured into the vegetable-based foothills of Mount Ramen two years ago. It has a rich, creamy broth that's layered with flavor and thick enough to coat the noodles as they're slurped from the bowl, plus little pools of glistening, flavorful fat, and four different toppings that deliver on texture and flavor. This is hands-down the best bowl of ramen I've ever made. And it can all be yours, with a little bit of heavy-duty climbing, that is.

4 Servings - 3 hr - seriouseats.com