Gale Gand shares her recipe for strata, perfect for any brunch, plus five delicious variations if you're looking for something a little different. advertisement
The other day I dropped by my neighbor's house to deliver a little cake I had made for their one-year old's birthday and while I was there I observed Mike making a delectable concoction for their family party. Being the
Enjoy this classic dessert with just a little twist. The slight of bourbon to fortify the rich pecan filling, and a topping of semi sweet chocolate ganache all wrapped up in a sweet pastry dough! This Bourbon Pecan Pie is sure to please! Yes Virginia, there is more to life than takeout and the microwave
For an easy, satisfying, and healthy chicken casserole dinner, check out this lightened up version of one of our most popular chicken dishes of all time.
This Shepherd's Pie is a childhood favorite that my own family loves too. These days I especially appreciate that it freezes well and is one of those convenient one-dish meals. Once A Month Mom
We cut out a little of the meat, upped the veggies and used better-for-you ingredients to trim calories and fat from this enchilada dish. What we didn't trim was flavor.
White truffle oil has an intense earthy flavor that wakes up ordinary mac and cheese. We also get extra flavor by steeping the milk with onion and bay leaf.
Tex-Mex with authentic flavor is as easy as combining 6 ingredients in a slow cooker. Just don't forget the final sprinkle of cheese when you serve this crowd-pleaser.
One of my favorite things to order out when we get Chinese is Mongolian beef. I love ginger and garlic together (one of the world's most perfect pairings in my opinion), and I love the slight heat from the red
