Recipes for Cream Cheese Lemon Cookies with grocery lists and nutritional information | Page 694

Coconut-Lime Sorbet

The perfect ending for an exotic meal. Sweet and tart without being heavy--very refreshing. Unfortunately, this sorbet melts rather quickly. However, you'll be eating it so fast that it probably won't matter!

4 Servings - 30 min - allrecipes.com

Cube Steak Parmesan

This is a great Italian style way to prepare beef or venison cube steaks. Double the ingredients for a crowd!

4 Servings - 1 hr - allrecipes.com

Tenderloin with Grilled Corn Relish

Beef tenderloin benefits from the juicy richness of the creamy corn and bacon relish in this main-dish recipe.

4 Servings - 30 min - bhg.com

Smoked Turkey and Tortellini Salad

Serve this meat and pasta salad for a light lunch. For a vegetarian option, replace the turkey with 1 cup chopped raw broccoli or cauliflower.

4 Servings - bhg.com

Anne's Fabulous Grilled Salmon

This is a grilled salmon recipe that is used at the Saint Matthew Parish picnic every year in Seattle, Washington. It works well with any cut of salmon for grilling, however we typically use salmon fillets. Use wild sockeye or king salmon.

6 Servings - 45 min - allrecipes.com

Garlic Spinach

Thinly sliced garlic is a simple way to jazz up plain old spinach. With just a touch of butter and a quick stir, you'll have a vegetable side dish that tastes great and pairs with just about anything!

4 Servings - 15 min - allrecipes.com

Starr's Savory Meatballs

These meatballs are fantastic for sub sandwiches and pasta dinners, or serve them as an appetizer. The sky is the limit!

4 Servings - 35 min - allrecipes.com

Saut????ed Baby Squash with Basil and Feta

This simple preparation yields delicious results in a versatile side dish. If baby pattypan squash are not available, substitute four cups of thinly sliced zucchini or yellow squash.

6 Servings - myrecipes.com

McCormick Chicken Fajitas

The zesty flavor of this seasoning also goes great with beef or pork. Be sure to serve with fajita???

8 Servings - 25 min - allrecipes.com

Southwestern Burgers

My husband requests these burgers weekly and loves every bite, notes Tina Green of Albany, Oregon. I usually make extra dressing and keep it in the refrigerator to use on beef sandwiches or wraps.

2 Servings - 45 min - allrecipes.com

Carrot and Chili Pepper Soup

This Carrot and Chili Pepper Soup recipe contains can vegetable broth, half-and-half, baby carrots, onion, green chili peppers and more.

8 Servings - bhg.com

Ravioli Skillet

A pantry standout, canned beans are useful in many recipes like this low-fat ravioli and vegetable main dish. Prepare in just 15 minutes.

4 Servings - bhg.com

Snow Pea and Napa Cabbage Slaw

This is crisp refreshing salad, perfect for a hot summer evening. The cabbage is shredded, the snow peas blanched, the carrots and peppers julienned, and the green onion diced. Everything is tossed with a vinegar and oil dressing and chilled.

6 Servings - 20 min - allrecipes.com

Honey-Vanilla Caramel Apples

Honeys got a knack for stickingarounda bottle can last years inyour pantry. So its easy to forgettheres a yearly harvest time for thesugary treat. (Psstthat time is now!)To celebrate, we grabbed the nearest bottleand boiled it down to make a rich, gooeycaramel coating for crisp fall apples.

6 Servings - 50 min - rachaelraymag.com