These Uruguayan style corn crepes are topped with a white sauce and often made with ham or porcini mushrooms. This is a simplified version of that classic dish!
Some Southern bakers can tell when cornbread is done just by listening to it. If you're not at that level yet, try these foolproof muffins with salsa and melty Cheddar cheese.
Looking for a hearty chili made using Muir Glen organic fire roasted diced tomatoes and Green Giant Simply Steam Niblets frozen corn? Then check out this tangy beef and veggie soup ?
My granddaughters just love this chicken dish. I try to make it every time they come to visit. Lucky for me, it goes together quick as a wink in the microwave.--Miriam Christophel, Battle Creek, Michigan
