Recipes for Crustless Broccoli-Cheddar Quiche with grocery lists and nutritional information | Page 34

Chicken, Broccoli and Potato Divan

This Chicken, Broccoli and Potato Divan recipe contains philadelphia savory garlic cooking creme, boneless skinless chicken breast, refrigerated sliced potatoes, frozen broccoli florets, milk and more.

4 Servings - 1 hr 40 min - kraftrecipes.com

Cheesy Chicken and Broccoli Macaroni

This Cheesy Chicken and Broccoli Macaroni recipe contains velveeta, elbow macaroni, boneless skinless chicken breasts, frozen chopped broccoli, chicken broth.

6 Servings - 35 min - kraftrecipes.com

Rice, Broccoli 'n Cheese Cups

This Rice, Broccoli 'n Cheese Cups recipe contains instant white rice, frozen chopped broccoli, kraft ranch dressing, kraft shredded mozzarella cheese, eggs and more.

8 Servings - 30 min - kraftrecipes.com

VELVEETA Broccoli Chicken and Potatoes

This VELVEETA Broccoli Chicken and Potatoes recipe contains velveeta, frozen hash browns, frozen broccoli florets, boneless skinless chicken breast halves, condensed cream of celery soup and more.

6 Servings - 30 min - kraftrecipes.com

Broccoli & Garlic Penne Pasta

This Broccoli & Garlic Penne Pasta recipe contains penne pasta, broccoli florets, grated parmesan cheese, swanson chicken broth, cloves garlic and more.

4 Servings - 30 min - campbellskitchen.com

Chicken and Broccoli Cheese Casserole

This cheesy main-dish casserole of broccoli florets, cooked chicken and buttery cracker crumbs is sure to be a hit with the whole family.

6 Servings - 50 min - kraftrecipes.com

Creamy Chicken & Broccoli Casserole

Philly Cooking Creme infused with garlic is the key to this savory chicken and broccoli bake. A cracker topping provides the finishing touch.

6 Servings - 45 min - kraftrecipes.com

Chicken Parmesan with Linguine and Broccoli

Parmesan-coated chicken breasts are browned then simmered in a flavorful tomato sauce, sprinkled with mozzarella and served over pasta and broccoli.

4 Servings - 38 min - kraftrecipes.com

Parmesan, Chicken & Broccoli Pasta for Two

Using whole wheat pasta and broccoli florets not only means this dish can fit into a healthy eating plan, but it means it's satisfying too.

2 Servings - 25 min - kraftrecipes.com

Sausage and Broccoli Rabe Stoup

This Sausage and Broccoli Rabe Stoup recipe contains hot sausage, chicken, extra-virgin olive oil, onion, nutmeg and more.

4 Servings - 1 hr 5 min - foodnetwork.com

Easy Carrot & Broccoli au Gratin

This Easy Carrot & Broccoli au Gratin recipe contains velveeta, ritz ritz crackers, philadelphia cream cheese, butter, baby carrots and more.

8 Servings - 25 min - kraftrecipes.com

Beef 'n Broccoli Noodle Bowl

This Beef 'n Broccoli Noodle Bowl recipe contains linguine, boneless beef sirloin steak, kraft balsamic vinaigrette dressing, hoisin sauce, oil and more.

4 Servings - 20 min - kraftrecipes.com

Creamy Bow-Tie Pasta with Chicken and Broccoli

Neufchatel cheese is added to spaghetti sauce to make a creamy sauce that's tossed with pasta and broccoli, then served with chicken breasts simmered in a robust dressing.

6 Servings - 25 min - kraftrecipes.com

Broccoli, Cauliflower & Chicken Salad

This Broccoli, Cauliflower & Chicken Salad recipe contains boneless skinless chicken breasts, kraft monterey jack cheese, oscar mayer bacon, cauliflower florets, red pepper and more.

4 Servings - 3 hr 15 min - kraftrecipes.com

Broccoli Cheese and Potato Soup

This is a yummy and easy soup to throw together. Cheese compliments broccoli and potatoes so well. Ultimate comfort food when the weather starts to get colder. I love to serve it with homemade rolls or bread and a salad. I make it with skim milk to cut back on calories but feel free to substitute whole milk or half-and-half for a creamier soup. If I'm really short on time, I just throw in a can of diced, already cooked potatoes towards the end of the cooking time until they are heated through. If you want a thicker soup, just add desired amount of flour mixed until smooth with an equal amount of water. Mmmmmm....

8 Servings - 30 min - food.com